Amish Friendship Bread Oatmeal Raisin Cookies via fbkitchen Friendship
15 min Cook Time 35 min Total Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients Raisin Filling: 2 cups raisins 1 cup water (to cover raisins) 1/2 cup sugar 2 tablespoons butter 1/2 teaspoon vanilla pinch of salt pinch of nutmeg 2 tablespoons flour 1/4 cup water Cookie dough: 1/2 cup butter, softened to room temp
Amish Raisin Filled Cookies / Raisin Filled Cookies peanut butter
The Amish and the Mennonites make the best Raisin Pie. I recently found this recipe in my archived Amish recipes. Amish Raisin Filled Cookies: Preheat the oven to 350 degrees. Dough ingredients: 2 C Sugar 2 Eggs 1 C Shortening (Crisco) 1 C Milk 4 C Flour 2 tsp Baking Soda 4 tsp Cream of Tartar 1/2 tsp Salt 1 tsp Vanilla Filling ingredients:
Food for A Hungry Soul Amish Raisin Cookies
Gathering the ingredients.. True to Amish and Plain cooking and baking, this recipe is very basic: sugar, flour, water, eggs, raisins,and walnuts to name a few. A rolling pin is also handy for this recipe. I always find it amazing how some of the handcrafted rolling pins in Amish and Mennonite settlements get passed down through many generations.
amish raisin cookies
Sift dry ingredients. Alternately add dry mixture and milk. Add enough flour to roll nicely. Grind raisins. Add remaining filling ingredients and bring to a boil. Roll out dough; cut into circles. Cut holes in circles used for tops. Put a teaspoon of filling on a circle; top with another circle.
Brethren RaisinFilled Cookies Amish 365 Amish Recipes Amish Cooking
Preheat oven to 350F, place rack in center position, and line 2 or 3 half sheet pans with silpat liners. Allow cookie dough to rest at room temperature for 15-20 minutes before rolling (or knead until pliable). Roll dough to 1/8-inch thickness between two layers of parchment or wax paper.
Brethren RaisinFilled Cookies Amish 365 Amish Recipes Amish Cooking
15 minutes Amish Raisin Cookies are simple yet delicious cookies with a sweet raisin filling and shortbread-like dough. These versatile cookie cookies can also be made with cranberry or date filling. They surprise people and turn out beautifully and are a great addition for the holiday cookie spread. Author: Mrs. Annie L. Miller Ingredients
Amish Raisin Filled Cookie Recipe Find Vegetarian Recipes
1 egg 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt Directions In a small saucepan, combine raisins and water. Bring to a boil; cook until liquid is reduced to 1/2 cup. Set aside to cool. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla.
Raisin Filled Cookies Recipe Raisin filled cookies, Filled cookies
Jump to Recipe Print Recipe Amish Raisin Cookies These Amish raisin-filled cookies invoke a feeling of nostalgia and take me back to my mother's kitchen. They are made with soft and delicious basic cookie dough that gets rolled out and cut into circles. And the middle is stuffed with a sweet raisin filling.
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Everyday Art Grandma's RaisinFilled Cookies
Raisin Filled Cookies are a classic Amish cookie recipe that may have been the inspiration for Fig Newtons. They have a soft, buttery sugar cookie outside that is folded around a sweet raisin paste made with both golden raisins and regular raisins.
Raisin Filled Cookies
Ingredients Servings: 36 cookies 1 cup seedless raisins Water 2 cups flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 ground.
Amish Raisin Cookie Pie
1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 1⁄4 teaspoon ground cloves 1⁄4 teaspoon nutmeg 1 cup chopped nuts, walnuts, pecans, etc directions Add boiling water to raisins. Cook 5 minutes. Set aside to cool. Cream crisco and sugar. Add eggs and vanilla -- and beat well.
Pin on Gluten Free Food and Recipes
Home Recipes Cooking Style Comfort Food Amish Cookies: 29 Recipes to Bake at Home Katie Bandurski Updated: Mar. 05, 2024 Take a bite out of these simple, sweet, Amish-inspired cookies. We have recipes featuring molasses, nuts, apples and more. Check out these Amish baking tips too. 1 / 29 Amish Sugar Cookies
amish raisin cookies
Instructions In a pan over medium heat, cook raisins, sugar, and 2/3 cup of water for 10 to 15 minutes or until thick, stirring occasionally. Remove from heat and stir in lemon juice and butter. Let cool while preparing the dough. Dough: Ingredients 1 cup sugar 1 cup (2 sticks) butter
Recipe for OldFashioned RaisinFilled Cookies
1. Amish Maple Iced Cookies A platter of these maple-glazed, bite-sized wonders can bring out the kid in everyone! The frosted icing is a heavenly combination of sugar, maple syrup, milk, and butter. Left to my own devices, I could easily eat an entire plate of these delicious little treats. 2. Old-Fashioned Amish Sugar Cookies
The Gold Lining Girl Raisin Puffs
In a separate bowl, mix the dry ingredients then add them to the wet ingredients until combined. Stir in the raisins and pecans. Then drop the dough with a cookie scoop (or roll it into balls with your hands) onto greased cookie trays and bake for 9 - 10 minutes. Bake until very lightly browned.
Food for A Hungry Soul Amish Raisin Cookies
In a mixing bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine flour, baking soda, baking powder and salt; gradually add to creamed mixture. Stir in raisins with liquid. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 375 degrees F for 10-12 minutes or until the surface cracks.
