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Apple

In a mixing bowl, add flour, milk, vanilla and eggs. Mix well. In another bowl, mix the brown sugar, granulated sugar, and remaining cinnamon. Add butter to a 10 inch Pyrex pie deep dish and put in the oven (deep dish Pyrex is great) At 400 degrees. When the butter is completely melted remove from oven.


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Preheat oven to 450 degrees F. Melt the butter in 10 to 11-inch ovenproof skillet over moderate heat, then transfer 2 tablespoons of the butter to a blender. Add the apple wedges to the skillet and cook, turning over once, until beginning to soften, 3 to 5 minutes.


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Instructions. Put oven rack in middle position and preheat oven to 450°F. Melt butter in a 9-inch oven-safe skillet over moderate heat, then transfer 2 tablespoons to a blender or food processor. Add apple slices to the skillet and cook, turning over once, until beginning to soften, 3 to 5 minutes.


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Pre heat the oven to 425. Cut yourself 2 tbsp butter. Start melting the butter. Cut your apple. I like this little apple gadget. De-skin them and cut into smaller pieces. Add your melted butter to the 9 inch pie plate. Move it around so that the butter covers every surface of the bottom. Add your mixture to it.


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Step 1. 1 In a mixing bowl, add flour, milk, vanilla and eggs. Mix well. 2 In another bowl, mix the brown sugar, granulated sugar, and remaining cinnamon. 3 Add butter to a 10 inch Pyrex pie deep dish and put in the oven (deep dish Pyrex is great) At 400 degrees. 4 When the butter is completely melted remove from oven.


How to Make a Bickfords Big Apple Baked apple pancake, Big apple

Whisk together flour, baking powder, salt, cinnamon, and 1/4 cup sugar. Whisk in wet ingredients just until combined. Pour into pan. Step 3. Bake until puffed, about 6 minutes. Stir together apple slices and remaining sugar. Place over pancake batter and bake until golden brown, about 20 minutes.


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Directions. Step 1 Fill a pint glass or cocktail shaker with ice. Add whiskey, brandy, and bitters, then stir. Step 2 Strain into a glass and garnish with an apple slice. Makinze is currently.


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Here's a step-by-step guide on how to make the irresistible Big Apple Fritters: In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, ground cinnamon, and ground nutmeg. Ensure that all the dry ingredients are well combined. In a separate bowl, beat the eggs lightly.


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In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon. In a separate bowl, mix together the milk, beaten egg, and melted butter. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the chopped apples. In a large, deep skillet, heat about 1 inch of vegetable oil over medium-high heat.


FileApple pie.jpg Wikipedia

Bake the crust until firm, about 10 minutes, then let cool. For the apple crumb topping: Stir together the flour, brown sugar, cinnamon and salt in a medium bowl. Drizzle in the butter and stir.


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Lightly coat an 8-inch square or 9-inch cake pan with butter or nonstick spray. For extra security, line it with parchment paper. Prepare apples: Toss apples with lemon juice, then cinnamon and sugar and set aside. Make crumbs: Whisk butter, sugars, cinnamon, and salt together until evenly mixed.


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Add the apple slices and cook, stirring, until tender, about 10 minutes. Add 2 tablespoons of the brown sugar and stir to combine. In a medium bowl, whisk together the eggs, sugar, salt, milk, and.


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Step 2. Melt butter in skillet over moderate heat, then transfer 2 tablespoons to a blender. Add apple wedges to skillet and cook, turning over once, until beginning to soften, 3 to 5 minutes.


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Prepare the Batter: In a large bowl, mix the flour, sugar, baking powder, salt, and Apple Pie Spice. In another bowl, whisk together the eggs, milk, and vanilla. Add the wet ingredients to the dry, then fold in the softened butter and chopped apples until just combined. Fry to Perfection: Heat oil in a deep fryer or large pot to 375°F (190°C).


FileHoneycrispApple.jpg Wikimedia Commons

Preheat oven to 425 degrees F. Peel and slice thinly the apples. Set aside. Mix sugar and cinnamon together. Set aside. Put butter into cast iron or oven proof skillet on stove top med. and melt. Place apples in pan with melted butter toss in sugar and cinnamon ,cook very short time 5 to 7min. Mix flour, milk and eggs.


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directions. Combine flour, milk, and eggs. Pour melted margarine in 9" pie plate. Pour mixture into pan. Combine remaining ingredients and pour evenly into pie pan. Bake in 425 degree F oven for 15 minutes.