cranberry jello salad with sour cream
Dissolve the jello. In a large measuring cup, dissolve the raspberry jello powder with hot water. Then add cold water. Add the rest of the ingredients. In a large bowl, combine the whole berry cranberry sauce, crushed pineapple, and chopped walnuts. Then pour in the jello and stir until mixed thoroughly.
cranberryblack cherry gelatin salad
Topping. In a medium bowl, beat the cream cheese on high speed with an electric mixer until smooth. Add the powdered sugar and sour cream and mix well until completely combined, then spread over the top of the set Jell-O. Sprinkle with remaining ¼ cup of chopped pecans, then serve.
Berry Fluff Jello Salad Spend With Pennies
2 (3 oz) pkgs. of cranberry Jello (strawberry jello or black cherry jello works) 1 cup chopped pecans; 3/4 cup cranberry or apple juice; 20 oz crushed pineapple; 15 oz mandarin oranges (cut and drained) 1 1/2 cup of water (boiling) Instructions:
fresh cranberry pineapple jello salad
How to Make Cranberry Jello Salad. 1 - Start by emptying cherry Jello into a mixing bowl. Add 1 cup of boiling water and stir until gelatin is mixed well. Next, add 1 cup of cold water to cool things down. 2 - Drain a can of crushed pineapple and add it to the mix. Chop 1 cup of pecans, and open a can of whole cranberry sauce.
Pin on Salads
Mix Jello with two cups of boiling water until jello is dissolved. Add 1/2 c. reserved pineapple juice and 1 1/4 c. cold water. Refrigerate for a few minutes until it is well chilled, but not set. Add cherries, pineapple, grapes, marshmallows, banana, and nuts (if using). Place in a dish or mold that will hold 2 quarts.
AMAZING Cranberry Jello Salad Recipe The perfect Holiday Side Dish
Add the boiling water to a large liquid measuring cup. Pour in the Jell-O and stir constantly for about 2 minutes (to dissolve the Jell-O). Once the granules are dissolved completely*, stir in the cold water and the orange juice. To a large mixing bowl, add the undrained crushed pineapple and the cranberry sauce.
Cherry Cranberry Jello Salad Recipe Cherry jello recipes, Cherry
Mash jellied cranberry sauce in a 3-quart bowl. Stir in gelatin mix until thoroughly combined. Pour in boiling water; stir until gelatin has dissolved completely, about 3 minutes. Chill in the refrigerator until softly set, 2 to 3 hours. Gently fold sour cream into chilled cranberry gelatin, leaving marbled streaks of sour cream and gelatin.
Raspberry Jello Cranberry Sauce Crushed Pineapple Raspberry
How To Make black cherry cranberry salad. Dissolve gelatin in boiling water. Add cold water and chill until consistency of unbeaten egg whites. Combine next 6 ingredients , mix well. Fold fruit mixture into gelatin mixture. Pour into a 9x13 lightly sprayed pan. Refrigerate until set. Last Step: Don't forget to share!
Pin on Salads
Put in refrigerator and let set. (4-5 hours) In a bowl, whip the heavy whipping cream with the powdered sugar until stiff. In a separate bowl, beat the cream cheese until smooth. Add the whipped cream to the cream cheese and beat until smooth and blended well. Spread over the top of the set jello. Sprinkle walnuts over the top.
Cranberry Apple Pineapple Salad Mom Endeavors
Step 5 - Once everything is dissolved, stir in ½ cup of cold water. Step 6 - Stir in the crushed pineapple with the juice and the cranberry sauce. Step 7 - Make sure everything is well combined and pour the mixture into the pan you prepared earlier. Step 8 - Cover it with plastic wrap and refrigerate it until the Jello has set.
Cranberry Jello Salad Dinner at the Zoo
You don't need a special jello mold to prepare this easy cranberry salad. Just a large bowl and an 8-inch square dish will do the trick! Dissolve the Jell-O in boiling hot water. Whisk for 2 minutes, and then add cold water. Chill the Jell-O in the fridge and allow it to thicken for about 1 hour. Add the remaining ingredients to the bowl; stir.
Black Cherry Jello Salad Recipe Scattered Thoughts of a Crafty Mom
Combine the ingredients: Combine the boiling water and gelatin mix in a bowl. Stir until the mix is dissolved, then mix in the cranberry sauce and crushed pineapple. Chill the salad: Transfer the mixture to a serving dish or (12 individual serving dishes) and sprinkle pecans on top. Cover and chill until set.
Cranberry Salad Easy Jello Salad from Platter Talk
1. Spray a 9×9 baking dish or 6-Cup Jello mold with non-stick cooking spray. In a mixing bowl, unpacked jellos and gelatin. Pour boiling water and stir for 2 minutes until completely melted. Add cold water. 2. Add pineapple (with juice), cranberry sauce, chopped pear, and walnuts. 3.
cranberryblack cherry gelatin salad
How to Make Black Cherry Jello with Cream Cheese and Pecans. Drain the can of cherries, reserving the juice into a measuring cup. Add cold water to the juice to make a total of 1 ¼ cups liquid and place in the fridge to chill. Dissolve Jello in 1 cup of boiling water in an attractive serving bowl. Stir until totally dissolved and there are no.
Layered Cranberry Salad w/ Cream Cheese Topping Unsophisticook
In a separate mixing bowl, dissolve the gelatin in hot water and whisk vigorously for two minutes. Add the cold water and mix well. Allow the gelatin to cool and to start to set and then stir in the cranberry mixture. Pour the mixture into a salad mold or a bundt pan prepared with a non-stick cooking spray.
Jello Cranberry Salad Can't Stay Out of the Kitchen
Ingredients. Scale. 2 small boxes Black Cherry Jello prepared (If you can't find black cherry, regular cherry Jell-o will do.) 2 8 oz cans of pineapple tidbits, drained. 3/4 to 1 cup of chopped pecan pieces (use as little or as much pecans as you want) 2/3 cup finely shredded Cheddar Cheese. 1 1/4 cup Cool Whip.