SweetGourmet Jelly Assorted Fruit Slices Bulk Candy 7 Pounds


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Step 3: Make Sugar Syrup. Meanwhile, to start the candying process place the granulated sugar and water in a saucepan, mix to combine, and bring to a boil. Step 4: Candy Oranges. Once the syrup has reached a temperature of 225F, place the citrus slices in the syrup. Step 5: Cook.


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Boil in simple syrup . In a large pan, add the water and sugar and bring to a boil over high heat. Add slices of citrus to the pan in a single layer, placing just enough in at a time so that the edges touch but don't overlap. Reduce heat slightly and cook at a low simmer for about 30 minutes, turning the slices over half way.


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Place the sugar and water into a wide pan then place the orange slices on top, in a single layer. Over medium heat, bring the mixture to a simmer, stirring gently to dissolve the sugar. Let the mixture simmer for around 40-60 minutes until the white pith of the oranges is translucent.


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Emporium Candy Zachary Citrus Fruit Slices - 2 lbs of Fresh Delicious Sweet Sugar Sanded Lemon & Orange Slices, 32.0 ounces. Orange. 39. 50+ bought in past month. $1399 ($0.44/Ounce) Save more with Subscribe & Save. FREE delivery Fri, Mar 8 on $35 of items shipped by Amazon. Or fastest delivery Wed, Mar 6.


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Boston Fruit Slices is now a family owned company in Sanford, NC. However, it began as part of the H.W. Powers Candy company in Boston. They were the first company to make and sell fruit slices in America. The product line was purchased by an employee and Boston Fruit Slices (the company) was born.


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Step 2. Pour 3 cups of water into a large shallow pan or pot, along with 3 cups of sugar. Heat on the stove and swirl until the sugar has dissolved. Step 3. Simmer the slices in the mixture for 1 hour to 1 hour and a quarter or until the white rind has turned paler and translucent (almost see-through). Step 4.


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Once all the sugar has dissolved, reduce heat to low and simmer. Add the lemon slices and keep the spread out in the simple syrup. Simmer the lemon slices for about an hour, unil the rind and pith start to turn translucent. Once translucent, remove them from the syrup onto a parchment lined sheet pan.


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Add citrus slices; reduce heat to medium. Cook until slices are translucent, about 20 minutes, turning occasionally. Reduce heat; simmer until slices are tender but still intact, about 10 minutes, turning occasionally. Using a slotted spoon or tongs, remove slices to a wire rack or a parchment-lined baking pan.


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Fruit Slices Candy - Hard Candy Bulk 1 lb Bag of Individually Wrapped Small Candy Fruit Slices (approx. 113 pcs) Hard Candies Assortment - Great for Candy Buffet - Office Candy - Treat Bags. 4.6 out of 5 stars 67. 400+ bought in past month. $14.95 $ 14. 95 ($0.93/Ounce) $14.20 with Subscribe & Save discount.


SweetGourmet Jelly Cherry Slices Bulk Candy 4 Pounds

Trim the first end off of your oranges then slice them evenly. Add 4 cups of water, 3 cups of sugar, and the vanilla extract to a saucepan and bring it to a boil over medium heat. Stir occasionally until the sugar has fully dissolved. Reduce the heat to medium-low and add the sliced oranges.


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Candy apple slices have a sweet, caramelized coating outside and a crisp, slightly tart apple inside. The candy shell is hard and crunchy, and beneath it, you'll find a juicy, firm apple.


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Add 4 cups (960 ml) of the regular water to a large saucepan and bring to a boil over high heat. Add the orange slices. Boil for 2 minutes. Transfer the orange slices to the bowl of ice water and discard the boiled orange water. In the same saucepan, add the remaining 4 cups (960 ml) of water and the sugar.


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How to make candied orange slices. Slice the oranges. Place the slices into a large, wide pan then cover with water and bring to a boil. Simmer for 2 mins then drain slices, discard the water and wipe out the pan. Add more water into the same pan along with sugar and stir gently with a fork to dissolve as it comes to a boil.


SweetGourmet Jelly Orange Slices Bulk Candy 2 Pounds

Instructions. Combine the water and sugar in a large 12" or 14" skillet over medium heat and stir until sugar is dissolved. Place the lemon slices into the skillet in a single layer. Bring to a low simmer and cook for 30-40 minutes flipping the slices occasionally throughout.


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How To Make Candied Fruit Slices - 4 Recipes. 4 recipes for homemade candied fruit slices: candied orange slices, candied kiwi slices, candied lemon slices & candied (Japanese) quince slices. Candied fruit slices are easy to make at home. They are so delicious you can simply snack on them. But candied fruit slices look also impressive as cake.


SweetGourmet Jelly Assorted Fruit Slices Bulk Candy 7 Pounds

Carefully slice the oranges into 1/4-inch slices. Bring 2 cups of water to a boil in a large saucepan set over high heat. Add the orange slices and boil them for 2 minutes, then transfer them to a bowl of ice water to cool. Discard the boiled water and add 1 1/2 fresh cups of water to the saucepan along with the granulated sugar.