5 Best Cheeses to Pair With Chardonnay Wine

Our Favorite Chardonnay Food Pairings Discover California Wines

Chardonnay and Pasta. The buttery richness of oaked Chardonnay pairs splendidly with indulgent pasta dishes like Fettuccine Alfredo, Lobster Mac and Cheese, or creamy Carbonara. Oaked Chardonnay's depth works well with the savory and tangy notes of chicken piccata pasta, offering a satisfying combination.

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The whiter and fresher the cheese, the fresher and fruitier the wine should be. With the heavier, full of white-rind cheeses a good white wine such as Chardonnay will fit. The harder and darker the cheese, the heavier and thicker the wine may be. Blue Vein Cheese in contrast, often are accompanied by sweet wines, but also go well with full.

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Blue cheeses pair well with sweet fruit jams that balance out the cheese's tangy saltiness. Blackberry Farm's Blackberry Jam, made from blackberries picked in Kodak, Tennessee, is a great choice.

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Sweet styles of Chardonnay, such as late harvest Chardonnay, are best paired with sweet dishes like whipped cream with fresh fruit or lemon bars. Sparkling Chardonnay, such as Champagne or Crémant, can be served with just about anything. From fried foods to spicy dishes to pizza, Champagne should always be on the table.

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We were, after all, seeking definitive truths about the ideal cheese and chardonnay pairing. The wines, in order of tasting, were these: 2012 Jordan Chardonnay, Russian River Valley, $36. 2016 Jordan Chardonnay, Russian River Valley, $33. 2015 Chablis Grand Cru Blanchot Guy Robin Burgundy, $65. 2012 Bouchard Meursault Les Clous Burgundy, $60.

5 Best Cheeses to Pair With Chardonnay Wine

Match flavor elements. The best Chardonnay cheese pairing with a tangy cheese is a Chardonnay with more acidity and citrus notes, usually found in unoaked Chardonnay. Cheese with nutty characteristics will pair with an older vintage of Chardonnay. Melty, gooey cheeses pair best with a creamy and butter (ie oaked) Chardonnay.

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Finally, remember the recommended serving temperatures for wine and cheese. Serve cheese at room temperature (about 68˚F) and wine — at 50˚F - 55˚F. Tips for pairing Chardonnay with cheese. Creating the perfect cheese and Chardonnay pairing is all about finding the right balance between solid and subtle flavors.

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Cheddar cheese, if you're looking for a chardonnay cheese pairing. You can even drink a rich chardonnay with seared foie gras (and indeed many prefer it to Sauternes at the start of a meal) Mature barrel fermented Chardonnays Such as: Wines that are about 3-8 years old. With age Chardonnay acquires a creamy, sometimes nutty taste and creamy.

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What to Know When Pairing Wine and Cheese. Pairing wines and cheeses from the same region is a good, "safe" place to start wine and cheese combinations. For example, a good Italian Chianti and a potent Parmesan will provide a fascinating mix. Remember that the harder types of cheese (i.e. Cheddar or Parmesan) can handle more tannic wines.

Pair Chardonnay like a pro. 2step method to pair oaked Chardonnay or

Wine and cheese are a classic culinary pairing. An award-winning author of six books about cheese, Laura Werlin, shares ideal wine and cheese pairings for the major types of cheese, from hard to.

5 Best Cheeses to Pair With Chardonnay Wine

The salt in the cheese heightens the perception of sweetness in the wine, so a wine that's already headed in that direction makes for a breezy pairing. Cheese loves fruit and nuts. There's a reason we adorn cheese plates with fresh fruits, dried fruits, and nuts. The juicy, tangy fruits go well with young cheeses like Brie.

5 Best Cheeses to Pair With Chardonnay Wine

Manchego. Lastly, the Spanish manchego cheese. Made within the region of La Mancha, it is made using sheep's milk and has a zesty flavor that adds a mild intensity to the tart-like flavor of an unoaked Chardonnay. This makes both the manchego cheese and unoaked Chardonnay a classic and delicious pairing.

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Moderately oaked, medium-bodied chardonnays do well with semi-soft, triple-cream cheeses or a nutty, fruity fontina. Heavily oak chardonnays are a good match for the bold and complex flavors of a sharp cheddar cheese, a washed-rind cheese, or a pungent blue. Chardonnay can also pair easily with alpine-style cheeses, asiago, baby swiss, brick.

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Cheese Pairing with Oaked Chardonnay. Pairing cheese with wine is an art. Oaked Chardonnay, with its rich, buttery notes and creamy texture, goes well with many cheeses. The wine's oakiness, derived from aging in oak barrels, acidity, and fruitiness can enhance or contrast the cheese flavors, making for a delicious tasting experience.

5 Best Cheeses to Pair With Chardonnay Wine

Goat Cheese: The Zesty Duo. For a vivacious pairing, goat cheese, with its zesty flavor profile, steps into the limelight. When paired with Chardonnay, the acidity of the wine echoes the zest of the cheese, creating a joyful and balanced tasting experience. The wine's creamy, full-bodied character acts as a perfect foil to the cheese's strong.

Chardonnay Food Pairings Guide Rules and Recipes La Crema (2022)

When it comes to pairing wine with cheese, there is an art to finding the perfect match. Chardonnay, with its rich and buttery notes, offers a versatile canvas for pairing with a variety of cheeses. As a wine enthusiast, I have explored this pairing extensively and have discovered some delightful combinations that never fail to impress.