Chocolate Caramel Turkey Legs Six Sisters' Stuff Recipe Chocolate
The author describes a recipe for caramel candy turkey legs made of pretzels and chocolate. It takes 20 minutes total to prepare. It serves 20 people. Kids can help by unwrapping the caramels. The ingredients are 40 caramels, 20 honey wheat braided pretzel twists, and 3 ounces of melted milk chocolate.
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Add a little fun to your Turkey Day this year by having your kids make these yummy, rich and chewy Chocolate Caramel Turkey Legs. Just 3 ingredients and minutes to make! Save to magazine + Add to new magazine. Add to Magazine. Magazine name. About Magazine. Magazine category. Sub category.
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CHOCOLATE CARAMEL TURKEY LEGS: Line a sheet pan with parchment paper and set aside. Unwrap the caramels and warm with your hands or in the microwave for 5 seconds. Gently shape the caramel around the lower half of each pretzel to resemble a turkey leg. In a microwave-safe bowl, combine the chocolate chips and optional vegetable oil.
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Repeat until all turkey legs are formed. Then dip the top of the turkey leg "meat part" In the dark chocolate. After dipping place back on baking sheet and repeat for each leg and refrigerate about 5 minutes or until set. Then dip the other end of the turkey legs in white melted wafers and refrigerate again just until set, remove from fridge.
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Here's the How To for Chocolate & Caramel Turkey Treats for a Thanksgiving Fun Food: Preheat the oven to 350 degrees. Nowโฆgrab yourself some parchment paper and line a baking sheet. Spread out the feathers - 3 pecans, for each turkey. Grab your pretzels and snap them in half to make turkey legs. Place those under the feathers, like the.
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#ChocolateCaramelTurkeyLegs #thebakingdiva #ThanksgivingDessert RECIPE FOR CHOCOLATE CARAMEL TURKEY LEGS:20 Kraft Caramels20 Honey Wheat Braided Pretzel.
Chocolate Caramel Turkey Legs Best sugar cookies, Thanksgiving
40 caramels 20 honey wheat braided pretzel twists 3 oz melted chocolate (I use dipping chocolate) Chopped nuts or sprinkles, if desired Microwave the unwrapped caramels on high just until softened, only about 10-15 seconds.
Made" Turkey Legs " too on 121518 !!! Made from Pretzels ,caramels
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Place on the baking sheet. Refrigerate for 5 minutes or until the white chocolate sets up. Place the remaining white chips in a microwave safe bowl and melt them in the microwave. Stirring every 20 seconds until melted and smooth. Dip the marshmallow end of the turkey leg into the white chocolate.
Chocolate Caramel Turkey Legs Garden Seeds and Honey Bees
Microwave caramels on high until softened, 10-15 seconds. Mold two softened caramels around the lower half of each braided pretzel to resemble a turkey leg. Dip in melted chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container 1-2 weeks. You can adjust the look of your legs by trimming the.
Chocolate Caramel Turkey Legs Recipe
Chocolate Caramel Turkey Legs Mention turkey legs made of pretzels and chocolate, and the kids come running. Let them help by unwrapping caramels for this easy, no-bake treat. โAmy Lents, Grand Forks, North Dakota. Updated at: Fri, 16 Jun 2023 14:14:14 GMT. Prep time: 20 min.
Caramel Pear Turkey Legs Fork and Beans
These fun turkey legs are a great recipe the kids would love to make. Ingredients: - White chocolate chips - Miniature marshmallows - 3 inch pretzel rods (We like the honey wheat pretzel twists) - Wrapped caramels - Milk chocolate chips - Chopped peanuts optional - Sprinkles optional
CHOCOLATE CARAMEL TURKEY LEGS caramel, chocolate, dessert, honey, nut
Mold two softened caramels around the lower half of each braided pretzel to resemble a turkey leg. Dip in melted chocolate and allow the excess to drip off. Place on waxed paper. Let stand until set. Store in an airtight container for 1-2 weeks. Yields 20 servings. See Taste of Home's top 10 Thanksgiving recipes of all time here.
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Take a pretzel stick and mold the caramel around it. Melt the tasting discs/chocolate bars in 15-second intervals stirring in between until melted. You may want to add a small amount of oil to help it keep consistency. Dip the caramel sticks into the chocolate. Cool in the refrigerator for 10-15 minutes until chocolate has hardened.
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Microwave caramels on high until softened, 10-15 seconds. Mold two softened caramels around the lower half of each braided pretzel to resemble a turkey leg. Dip in melted chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container 1-2 weeks.
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Mold two softened caramels around the lower half of each braided pretzel to resemble a turkey leg. Dip in melted chocolate and allow the excess to drip off. Place on waxed paper. Let stand until.
