Instant Pot Collard Greens with Smoked Turkey Tails YouTube


Instant Pot Collard Greens with Smoked Turkey Tails YouTube

Fill the sink with about 6 inches of hot water and add a ½ cup of apple cider vinegar. Submerge the collard greens into the water and let them soak for 10 minutes. Begin removing the stems from the greens. Grab one leaf and fold it in half. Pull the stem away from the leaf all the way up the leaf. Throw away the stem.


CrockPot Collard Greens and Ham Hocks I Heart Recipes

Instructions. Fill the sink basin with cold water and submerge the untied greens and swish them around a bit, and even let them soak 5-10 minutes. Rinse and repeat until the drain water is perfectly clear; drain. Fold each leaf in half at the center and slice out the thick stem.


Make collard greens with beef steak spicy Collard greens, Beef, Beef

This Southern-Style Collard Greens is cooked with smoked Turkey Legs, onions, garlic, and broth; cooking everything in a single pot means that all the flavors are retained. There is also a version of collard greens that I love so much. It's the East African style collard greens called sukuma wiki- a very simple yet flavorful recipe.


Southern Collard Greens w/ Smoked Turkey Wings

Easy Slow Cooker Collard Greens | Southern Collard Greens w/ Smoked Turkey Leg | Crockpot Recipes |Crockpot Collard Greens with Smoked Turkey LegIngredients:.


Southern collard greens! To a pressure cooker, add browned strips of

What are collard greens? Collard greens are a leafy dark green vegetable. Have a very tough stem that travels up the entire leaf and needs to be removed before cooking. Collard greens are in the same family as cabbage, kale, mustard and turnips. How to make the best collards greens: Fresh Collard Greens - These should be dark and vibrant green.


Southern Collard Greens w/Smoked Turkey Legs Collard Greens Recipe

VARIATIONS: Use any smoked sausage, between 12 and 16 ounces; use any color of sweet bell pepper (yellow, orange, or red); substitute drained fire-roasted diced tomatoes (with or without green chiles) for the roasted red bell pepper; to increase the spice add hot sauce, red pepper flakes, or use hot andouille sausage; any greens (or a.


Slow cooked smoked leg of turkey and collar greens in a Crock Pot

Watch this video on The Scene. Back to this yummy super delicious recipe! In this recipe it is necessary to precook the ingredients in order to get all the greens in the slow cooker. It's well worth it. Trust me! Now it's time to measure liquids, chop onions and mince garlic! I absolutely love this garlic press.


Slow Cooker/Instant Pot Greens or Kale with Smoked Turkey (LowCarb

How to Make Slow Cooker Collard Greens: Transfer the chopped greens to the slow Cooker. Add the bacon grease, unsalted butter, onion, chicken broth, and cajun seasoning to the slow Cooker. Cover the slow Cooker and cook collard greens on low for about 6-7 hours until the greens are tender and full of flavor.


Slow Cooker Collard Greens The Magical Slow Cooker

This Crockpot collard greens recipe is a hands-off way to make Southern collard greens with smoked ham hock (or other smoked meat). It's simple and requires minimal attention while it cooks. In fact, you can leave the greens to cook overnight before a big day like Thanksgiving (and check one thing off the cooking list).


Slow Cooker/Instant Pot Greens with Smoked Turkey (LowCarb, Paleo

Step 1 - Place the collard greens in a 6 quart crock pot. Then top the green with the ham hocks. Step 2 - Then add in the bacon, bacon grease, minced garlic, apple cider vinegar, salt, pepper and water to the crock pot. Step 2 - Cover and cook on low for 7-8 hours or on high for 3.5-4 hours until the ham hocks are tender.


Instant Pot Smokey Turkey Collard Greens by Rich Lum Recipe Smoked

Jump to Recipe Jump to Video 4.65 from 191 ratings I have yet to meet a southerner who doesn't love a bowl of good, well-seasoned collard greens! I'm talking about greens so good that you will gulp down the leftover juices from the pot! True food for the soul.


BEST SMOKED TURKEY COLLARD GREENS RECIPE IN DA KITCHEN Greens

Slow cooker greens with smoked turkey is an easy greens recipe that swaps poultry for the pork. Greens are a stable in households throughout the South; this crockpot version makes cooking greens foolproof! Collard greens, turnips, mustards, or kale…use your preferred greens!


Southern Style Collard Greens with Smoked Turkey MissLou Cooking

Key Ingredients Collard greens: Make sure your greens are thoroughly washed to remove any dirt and grit. Kale or other sturdy greens may also be used. Ham hock: Look for a 1 to 2 pound ham hock for this recipe. Smoked turkey wings, kielbasa sausage, and bacon can also be used (see variations, above). For a vegetarian version, see notes, above.


Slow Cooker Collard Greens Simply Happy Foodie

Step 1 - Clean Before you can cook your greens, you need to clean them very well. Collard greens grow in dirt and sand so it's important to remove all debris before cooking. The best way in my opinion is to place the greens in your CLEAN sink and submerge them in cold water and 1 tablespoon of vinegar.


How To Cook Crockpot Collard Greens with Turkey

Jump to Recipe Slow Cooker Collard Greens are easy to make and so delicious! This is a classic Southern food that is most often served with cornbread. Crock pot collard greens are a traditional New Years Day meal! Slow Cooker Collard Greens


CrockPot Collard Greens and Ham Hocks I Heart Recipes Recipe

If babysitting a pot on the stove is not your idea of a good time, these Slow Cooker Collard Greens with Smoked Turkey are going to need to pay you a visit. Instead of minding a huge stockpot for hours on Sunday or during the holidays, these greens putter away all by their lonesome in your slow cooker.