Old Fashioned Date Nut Bread My Delicious Blog


Eggless Date Nut Bread Recipe Recipe Date nut bread, Bread, Nut

Instructions. Preheat oven to 350°F and grease and flour 5 cleaned 15 oz cans. (I used the spray with the flour in it.) Place dates in large bowl. Add boiling water and baking soda. 1 cup chopped dates, 2 cups boiling water, 2 teaspoons baking soda. Stir in the butter until melted.


Pin on Breads

Preheat the oven to 350°F. Lightly grease an 8 1/2" x 4 1/2" loaf pan. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Pour the hot coffee into the bowl, stirring to combine. Allow the mixture to cool for 15 minutes. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth.


DateNut Bread

Instructions. Preheat oven to 350. Lightly spray or butter your 9×5 loaf pan and, if desired, line it with a sling of parchment paper so you can remove the loaf easily for slicing. Put the dates, butter, baking soda, salt and brown sugar in a mixing bowl.


Whole Wheat Date Nut Bread Recipe Cream cheeses, Butter and Cream

Preheat the oven to 350 degrees F. Butter the bottom of an 8 1/2 by 4 1/2 by 2 1/2-inch loaf pan. Line the bottom with parchment paper, then butter and flour the pan.


Classic Moist Date Nut Bread Recipe

Grease a standard 9 x 5-inch loaf pan, or 3 small loaf pans. Set aside. In a large bowl, whisk or sift together the flour, baking powder, cinnamon, salt, nutmeg, ginger, allspice, cloves, and orange zest. In a separate medium bowl, whisk together the eggs, brown sugar, milk, oil, and vanilla extract.


Retro Date Nut Bread from Mad Men Mother Would Know

Let stand until fairly cool. Add brown sugar, egg, shortening and vanilla. Stir flour, salt, baking soda and baking powder into mixture. Add nuts. Stir until well mixed. Bake in a greased and floured loaf pan in a preheated 350 degree oven for 1 hour. Remove to a cooling rack.


Retro Date Nut Bread from Mad Men Mother Would Know Recipe Date

Heat oven to 350°F (176ºC) with rack set in middle position. Coat an 8½ × 4½-inch loaf pan with nonstick spray. Line pan with parchment paper, leaving a 2-inch overhang on two sides; coat paper with nonstick spray. Whisk together flour, baking powder, cinnamon, ginger, baking soda, and salt in a large bowl, set aside.


Date Nut Bread a Tender, Hearty, Low Fat Classic The Wild Olive

Finely-chopped walnuts. Place dates in a mixing bowl and add boiling water. Let stand until fairly. cool. Add brown sugar, egg, shortening and vanilla. Stir flour, salt, baking soda and baking powder into mixture. Add nuts. Stir until well.


Clutzy Cooking Valentines "Date" Nut Bread & Sweet Cream Cheese Spread

Let soak for 15 minutes, then stir to combine. Preheat your oven to 350 °F. Grease a standard 9×5 loaf pan and set aside. In another bowl whisk together the flour, cinnamon, cloves, ginger, nutmeg and salt, then set aside. In another large bowl, mix the butter and sugar together until crumbly. Beat in the egg and vanilla.


Healthy Moist Date Nut Bread Recipe Date nut bread, Nut bread, Bread

Preheat oven to 325 degrees. Grease one 4 x 8″ loaf pan generously with butter or spray with cooking spray. Prepping dates: Add the dates to a bowl or 2-cup measuring cup. Sprinkle the baking soda over the dates. Pour the boiling water over the dates and allow them to cool. Do not discard the water.


dailydelicious Date Nut Bread with Cream Cheese The best and

Let stand until fairly cool. Add brown sugar, egg, shortening and vanilla. Stir flour, salt, baking soda and baking powder into mixture. Add nuts. Stir until well mixed. Bake in a greased and floured loaf pan in a preheated 350 degree oven for 1 hour. Remove to a cooling rack.


Back to Basics, Plain & Simple, Date & Nut Bread Kitchen Encounters

4 tbsp. cream cheese. 1 ⁄ 4 cup walnuts, crushed. Chock Full o'Nuts, the storied chain of New York City lunch counters, serves this sweet sandwich of date-nut bread, cream cheese, and walnuts.


Clutzy Cooking Valentines "Date" Nut Bread & Sweet Cream Cheese Spread

Preheat and Grease: Turn your oven on to 350°F (175°C). Grease an 8.5 x 4.5 x 3-inch loaf pan to make sure your bread doesn't stick. Prepare Date Mixture: In a bowl, combine the chopped dates, walnuts, baking soda, salt, and vegetable shortening. Pour boiling water over this mixture and give it a good stir.


DateNut Bread with Cream Cheese And Walnuts

Preheat oven to 375 degrees F and grease a bread pan. In a small bowl, assemble flour, salt, baking powder and baking soda and set aside. In another small bowl add the egg, vanilla and brown sugar and whisk until incorporated. Pour the egg mixture over the date mixture and add the dry ingredients. Stir until just incorporated.


Old Fashioned Date Nut Bread My Delicious Blog

Coat a 9X5 loaf pan with baking spray (or butter and dust with flour). Place chopped dates in small bowl along with baking soda and boiling water. Stir to ensure baking soda is mixed throughout the dates. Set aside about 15-20 minutes. In a separate bowl, beat the egg then add brown sugar, salt and vanilla.


Food for A Hungry Soul Date Nut Bread

Preheat the oven to 350 degrees F. In a medium mixing bowl add the dates and cover with the boiling water. Add the butter on top and let everything rest for 10 minutes. After the 10 minutes has passes, add the sugar to the bowl and stir well to combine. Add the egg and vanilla to the bowl and stir to combine.

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