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The simple difference between bourbon and whiskey is that bourbon is a type of whiskey that's made from at least 51% corn and aged in new charred oak barrels, while whiskey can be made from any grain and aged in any type of wood barrel. But there's a lot more to it, so let's dive into the specifics.
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Bourbon must be aged in a brand-new, charred white oak barrel for a minimum of two years. Flavor Profiles: Irish whiskey and bourbon both contain notes of vanilla, caramel, and oak. Bourbon is often sweeter and spicier than Irish whiskey. Irish whiskey tends to be less smoky and more smooth than bourbon.
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Irish whiskey uses a lot more unmalted barley than scotch. Bourbon, on the other hand, is ALWAYS a minimum of 51% corn - most often bourbon uses ~75% corn. Bourbon almost always uses a small amount of malted barley (~10%) for the enzymes that malt provides to assist with fermentation.
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Irish whiskey is triple distilled from unmalted barley and typically blended with grain whiskey. It's smooth and a great liquor to drink or mixed into a cocktail. It is one of the most popular whiskeys in the world. The Irish Whiskey Act of 1950 created the legal requirements of what really makes whiskey Irish whiskey. Basically, it has to be.
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Irish whisky must be aged at least 3 years, mostly aged in used bourbon, sherry, or rum barrels, and sometimes in new oak. Scotch is barrel aged, also 3 years minimum, in used sherry or bourbon casks. Bourbon is aged in lightly charred new American oak with no required aging, but most bourbons are over 4 years old.
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The key difference between it and other beloved whiskey spirits lies in the blend, which ultimately impacts the flavour profile. To be classified as bourbon, the mash used must contain a minimum of 51% corn, with many distillers opting for a mix of grains that's around 65-75% corn. It's no secret that corn is considered a sweet grain.
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Irish Whiskey vs. Bourbon: Key Differences. While bourbon is a type of whiskey, there are a few key differences between it and Irish whiskey. Flavors: Bourbon tends to be sweeter and denser than Irish whiskey, which is less smokey but very smooth and a bit fruity. Typically, bourbon boasts strong flavors of oak, caramel, marshmallow, and vanilla.
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Whiskey tends to have a woody or oaky flavor profile with notes of spice, fruit, nuts, vanilla or caramel. Although some of whiskey's flavor notes overlap with bourbon, whiskey tends to have a.
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Irish Whiskey Vs Bourbon, two distinct spirits that have garnered loyal fans across the globe.While both are types of whiskey, they have significant differences in terms of taste, production, and history. Irish whiskey, known for its smoothness and complexity, has been distilled in Ireland for over 1,000 years, making it one of the oldest and most cherished beverages in the world.
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Another key difference between Bourbon and Irish whiskey is the ingredients. Created entirely in Ireland, Irish whiskey is made from a yeast-fermented mash of malted cereals (corn, wheat, barley). Bourbon must be made with a basic recipe of at least 51% corn, with the remainder made up of rye, wheat and barley. 3.
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Here's the real difference between bourbon vs. whiskey. A popular explanation is: "All bourbon is whiskey, but not all whiskey is bourbon.". In other words, bourbon is a specific type of whiskey—American, to be exact. But the difference between bourbon vs. whiskey is a little more complicated than that.
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That goes the other way as well - if you like a wheated bourbon, for example, an Irish whiskey isn't going to be a perfect substitute. And if you like the relative sweetness of the corn, the difference between that and the malted barley base of the Irish whiskey is going to be noticeable to you as well. As a mixer
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Irish Whiskey's base product is a yeast-fermented mash of malted barley, wheat, or corn, while Bourbon's mash bill contains at least 51% corn. The base product of the best Irish Whiskeys is dried in closed ovens before being distilled thrice. On the other hand, the base product of the occasional Bourbon Whiskey must not get above 79% to.
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Tennessee whiskey is a type of whiskey produced in the US state of Tennessee. The difference between Tennessee whiskey and Bourbon lies in the method of filtering. Both require the same corn percentage and must be aged in new charred oak barrels. A Tennessee whiskey must go through a charcoal filtering process, which mellows the drink's.
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The main difference between Irish whiskey and bourbon is the grain that is used to make them. As we mentioned above, bourbon must be made from at least 51% corn (maize) with other grains making up the rest. It can be made from 100% corn, but most distilleries choose to use a mix of grains. Irish whiskey is made from a mix of barley, corn and.
