10 Best White Sweet Potato Recipes
Simmer brown sugar, butter, water, and salt, stirring occasionally, until sugar is dissolved and syrup is thickened, about 5 minutes. Stir in bourbon to taste. Drizzle syrup over potatoes and bake.
Sweet Potato Planks Recipe
-Boil sweet potatoes in water for 35 minutes, or until tender.-Drain and cool slightly.-Mash the potatoes and butter together with an electric mixer.-Stir in sugar, salt, and whiskey.-Spread 1/2 the sweet potato mixture in a greased 2 quart casserole dish, then sprinkle 1/2 the pecans on top.
Go Home Sweet Potatoes, You're Drunk! CDKitchen
Preheat oven to 350. Peel, roughly chop, and boil potatoes until soft. Drain. Mash potatoes or push through a ricer. Add whiskey, butter, salt, sugar, and spices to potatoes. Stir potatoes until butter is melted. Place mixture into a shallow baking dish as a pie or cake pan. Dot crumble with remaining butter and Bake at 350 degrees until.
Drunken Sweet Potatoes Move over Paul, Patti, Martha and R… Flickr
In a double boiler, cook 1/4 lb butter, brown sugar, egg, and bourbon, stirring constantly, until thickened (1/2-3/4 hour--in my experience it never really thickens). Poor this syrup into the center hollow of the casserole and over the whole top. Line the edges of the casserole with the mini marshmallows. Bake at 350F for 45 minutes or until.
Drunkenish Sweet Potatoes Recipe Kosmos Q BBQ Products & Supplies
Stir and cook for 1-2 minutes until thickened slightly. Drain sweet potatoes and place in prepared 2-quart casserole dish. Pour sauce from saucepan over sweet potatoes and mix gently to coat. Sprinkle with pecans. Sprinkle with marshmallows if desired. Bake for 30-40 minutes or until sauce is thick and bubbly and marshmallows (if using) are.
3 Winning Sweet Potato Recipes That Will Make Your Mouth Water
The best Drunken Stuffed Sweet Potatoes! (492.1 kcal, 84.8 carbs) Ingredients: 4 large sweet potatoes · 2 apples - peeled, cored, and sliced · 2 tablespoons butter, cut into small cubes · ½ cup rum · ½ cup chopped pecans · ¼ cup maple syrup · ¼ cup raisins · ¼ cup cranberries · 1 tablespoon stevia · 1 ½ teaspoons coconut oil
Everyone’s Favorite Sweet Potato Casserole
This recipe for Drunken Potatoes potatoes is the perfect combination of crispy and tender potatoes with a rich and flavorful taste. The aroma of the beer infuses the potatoes, making them incredibly savory and delicious. As they bake, the potatoes absorb the flavorful liquid and become perfectly moist and tender on the inside while getting a.
a peach in the heart of texas Drunken Potatoes
Sprinkle the sweet potatoes with half of the chopped nuts. Spread the remaining sweet potato mixture on top, then top with the remaining nuts. Place the casserole in the oven and bake at 325 degrees F for 35 minutes or until bubbly in the center. Remove from the oven and serve the drunken sweet potatoes hot.
Easy Candied Sweet Potatoes Recipe The Cookie Rookie®
Although Teacher makes sweet potatoes often, Drunken Sweet Potatoes are a special treat that he only makes at Thanksgiving. Start by rinsing 8-9 sweet potatoes and pricking each one several times with a fork. Place the pricked sweet potatoes on a baking sheet lined with foil. Bake in a 400°F oven until tender, about 45-55 minutes.
Drunken Potatoes
Drunken Candied Sweet Potatoes (this recipe came to me by way of Kevin's roommate's ex-wife's father, Jeff. That's as far back as I can trace its lineage) 3 lbs sweet potatoes, washed, peeled and cut into wedges. 1 cup packed light brown sugar. 2 sticks unsalted butter. 1/4 c water.
Classic sweet potato casserole gets a twist with bourbon and pecans
In a cast-iron skillet or smokeproof baking dish, melt the butter. Stir in the sweet potatoes and then pat the potatoes down into a thick, even layer. Sprinkle the brown sugar and the salt over the potatoes. Transfer the potatoes to the smoker and cook for 1 hour.
Drunken Sweet Potatoes Recipe Sweet potato, Sweet potato dishes
Directions. Preheat your oven or cooker to 325ºF (163ºC). Peel the sweet potatoes, and boil over medium-high heat for 35 minutes (or until tender). Let them cool slightly, then place in a bowl with the butter and beat on medium speed with your mixer. Add sugar, salt, and MapleBourbonrib glaze, and mix well. Grease a 2-quart casserole dish (or.
Fully Loaded Sweet Potatoes butter, brown sugar, cinnamon, pecans and
Sprinkle the brown sugar and the salt over the potatoes. Transfer the potatoes to the smoker and cook for 1 hour. Stir in 3 tablespoons of the tequila and half of the lime jice, pat the potatoes back down again, and continue cooking the potatoes another 50 to 60 minutes, until they ar quite tender but crisped a bit around the edges.
This Mommy Cooks Drunken Pork Chops
Cool on wire rack. Increase oven temperature to 425°F Mash sweet potatoes in medium bowl. Place in large bowl, along with sugar, salt, cinnamon and nutmeg; beat at medium speed until combined. Add eggs one at a time, beating just until blended. At low speed, beat in evaporated milk, butter, rum and vanilla until smooth.
baked stuffed peppers sitting on top of a pan covered in tin foil with
1. Preheat oven to 350°. Combine raisins and red wine in small bowl; set aside. 2. Prick each sweet potato with a fork and bake. After 45 minutes, place parsnips in a small casserole dish and set in oven. Continue baking for 45 minutes more. When potatoes and parsnips are soft to the touch, remove from oven.
Drunken Beef Stew Comfort Food Recipe
With charred skin and crispy bits, this irresistible side dish embodies the beloved dichotomy of smashed potatoes or tostones — soft inside and crunchy outside — but with the natural sweetness of the sweet potato The key is to cut the sweet potatoes at just the right thickness — about ½ inch — so they can spread out when smashed The optional step of sprinkling a thin layer of cheese.