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Fireball is a cinnamon flavored whiskey. It is made from a base of Canadian whiskey that is then mixed with cinnamon flavors and other sweeteners. It is an extremely spicy yet smooth liquor. It is 33% alcohol by volume. Eggnog is made from combining eggs, cream, milk, sugar and vanilla together. It is a very thick and rich drink that is.
Fireball (Remix) YouTube
Fireball eggnog is a warming cinnamon take on a classic holiday cocktail! This luscious and creamy Christmas drink introduces a warm spice and subtle sweetness, making it the perfect cocktail to sip while you deck the halls, wrap the presents, or pen out Christmas cards. It's bound to become your new favorite way to enjoy eggnog!
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This Fireball Eggnog recipe is simple. Pour 4 ounces of eggnog, 1.5 ounces of Fireball whiskey, 1/2 ounce Triple Sec, and 3-4 dashes of orange bitters in a cocktail shaker with ice. Shake well until frosty cold, then strain and enjoy. But if Fireball is not your thing, any whiskey or bourbon is generally excellent in eggnog.
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Traditional eggnog can be nonalcoholic, though it's often spiked with brandy, rum, or whiskey, and a cinnamon stick is a common garnish. Switching the liquor to Fireball Whisky is a natural choice because it's a cinnamon-infused whiskey liqueur. It mixes well with various flavors, including coffee and vanilla, but in this recipe, it teams up with the almond flavor of amaretto.
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2 parts Fireball Whisky; 1 part eggnog; How to make it. Mix together and serve as a shot or pour over ice. See It Made Watch This. YOU'LL WANT THESE TOO. TRUST US. Fireball Mule Mug - Red. $14.99 $11.99. Fireball Party Ball. $69.99. Fireball Shot Glass. $3.99 $2.99
Egg Nog by Derric Wise on Dribbble
A blend of two parts spicy Fireball cinnamon whisky and one part rich, creamy Eggnog, it's a Christmasy kick in the pants. While you can use store-bought Eggnog, we recommend making your own for.
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Set aside. STEP THREE: Fill a cocktail shaker with ice. Add the premade eggnog and Fireball whisky. Shake for 15-30 seconds or until the eggnog is really cold. STEP FOUR: Pour the Fireball eggnog, while straining out the ice, into the cinnamon-sugar rimmed glass. Garnish with a pinch of the cinnamon sugar on top of the eggnog.
Fireball Cinnamon Whisky Review The Drunk Pirate
Description. Fireball's distinctive cinnamon flavor is now found in this delicious non-alcoholic holiday egg nog. Fireball Non-Alcoholic Cinnamon Holiday Nog is rich, creamy and energized with the bold Fireball taste. Enjoy it on its own, or for a Red Hot kick, add Fireball Whisky! Serve chilled or on the rocks.
EGGNOG WITH A BIT OF FIRE! FIREBALL HOLIDAY NOG REVIEW! — Leftover
1/4 cup sugar. 2 eggs. nutmeg. Fireball Whiskey (or your favorite whiskey) Instructions. In a medium bowl beat milk, sugar and eggs together, place mixture in medium saucepan and heat on medium, stirring until it simmers (tiny bubbles around the edges) Remove from heat and place saucepan over an ice water bath to cool the eggnog, or allow it to.
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Stir in the milk, heavy cream and Fireball. (You can also add 1½ ounces of the alcohol to each glass if you'd prefer to keep some of the eggnog non-alcoholic or for non-Fireball fans to add their favorite whiskey.) In a separate bowl, whip the egg whites with the remaining ¼ cup sugar until soft peaks form.
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Dip the glass rim into the amaretto and roll it into the sugar-cinnamon mix. Take a cocktail shaker and pour eggnog, cinnamon whiskey liqueur, and amaretto. Add some ice cubes. Shake the ingredients for 30 seconds and strain the drink into the glass. Garnish the drink with a cinnamon stick and grated nutmeg.
‘Fireball’ Egg Nog Cyber Gazing
Among the things associated with the Christmas season is eggnog. This delicious holiday drink is always a hit, but it can be better. Fireball eggnog is a fun twist on the classic recipe that's sure to become a new favorite.The popular cinnamon whiskey incorporates a touch of warm spice and a little bit of sweetness to the eggnog. And the rich aroma is sure to put everyone in a festive mood.
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Egg nog is great on its own, but we could all use something a little stiffer to celebrate the end of the year.. 1.5 oz Fireball.75 oz eggnog; Directions: Add both ingredients to a shaker and.
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You can expect to pay about $2.98 a carton, but that doesn't take into account the bottle of Fireball you're going to get and all the fixings to make Fireball meatballs, fondue, and glazed chicken.
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Set aside. Fill a cocktail shaker with ice. Add the premade eggnog and Fireball whisky. Shake for 15-30 seconds or until the eggnog is really cold. 1 cup premade eggnog, 1½ ounces Fireball cinnamon-flavored whisky. Pour the Fireball eggnog, while straining out the ice, into the cinnamon-sugar rimmed glass.
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Eggnog is an obvious ingredient, you can make it from scratch or use storebought (another eggnog cocktail we love is this Eggnog Martini). The third and final ingredient is Vanilla Vodka. As far as measurements for making one drink go, think 3-2-1. 3 ounces of eggnog, 2 ounces of Fireball, and one ounce of vanilla vodka.
