Homemade Take Five Bars Recipe Your Homebased Mom


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It doesn't get much better than a homemade candy bar! Homemade Take 5 bars with layers of milk chocolate, peanut butter, pretzels, caramel and peanuts are insane, out of control, and maybe one of the best. I'm going to keep this recipe in reserve for some weekend when I really want to give myself a pass. Annalise โ€” September 18, 2014.


Homemade Take 5 Candy Bars The BakerMama

Instructions. Preheat oven to 350 degrees F. Line an 8 x 8 pan with parchment paper. In a food processor, combine pretzels, peanut butter, sugar and water. Pulse to combine. Press firmly into prepared pan and bake for 10 minutes. In a saucepan or microwave, melt caramel bits with whipping cream. Stir to combine.


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Slowly add the dry ingredients until a soft dough forms. Stir in the peanuts, peanut butter chips, and caramel bits by hand. Spread the dough in the prepared pan. Bake for 24-25 minutes. Cool on a wire rack. When the bars are completely cool, melt the chocolate chips and shortening in a microwave safe bowl.


Homemade Take 5 Bars recipes

How to Make Take 5 Candy Bar Bites. Preheat the oven to 250 degrees. First 1/2 of Pretzels: Place 48 pretzels (half of the pretzels) onto a parchment paper-lined baking sheet. Peanut butter dough: Combine softened butter, powdered sugar, and crunchy peanut butter in a mixing bowl.


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Combine chocolate and coconut oil into a bowl and microwave in 30 second intervals until melted & shiny. Using a fork, dip the squares into the chocolate coating both sides. Once coated, place back onto parchment paper. Repeat until all squares are coated. Then place back in fridge for 10-20 minutes to harden the chocolate.


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To make the peanut butter layer: In a microwave-safe bowl, mix together the peanut butter, powdered sugar, and vanilla extract. Stir until all the powdered sugar has been incorporated. Microwave for 20 seconds on high, then stir. Repeat this again. Spread the mixture evenly on the aluminum foil of your prepared pan.


Homemade Take 5 Candy Bars (Vegan & Healthy!) Purely Kaylie

In a medium heavy saucepan combine granulated sugar, corn syrup, salt and water. Bring mixture to a boil without stirring until temperature reaches 340ยฐ on a candy thermometer. (Took about 15 minutes for me). Remove from heat and immediately add heavy cream, butter and sour cream. Mixture will bubble up.


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How to Make Take 5 Pretzel Bites. Make The Peanut Butter Mixture: Stir together the peanut butter and powdered sugar. Spread the mixture on top of 35 pretzel squares and place in the freezer for 10 minutes to firm up. Make The Caramel Mixture: Microwave the caramels and heavy cream for 45 seconds.


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Instructions. Preheat oven to 250ยฐ. Spread about 1 teaspoon of crunchy peanut butter on each pretzel. Line mini muffin tin with liners. Place a Rolo in each cup. Bake 5 min to soften the Rolos. Press a peanut butter coated pretzel down onto each of the melted rolos, pushing slightly to spread the rolo.


Homemade Take 5 Candy Bars (Vegan & Healthy!) Purely Kaylie

How to Make Homemade Take 5 Candy Bars. Line a 9ร—13-inch rimmed baking pan with parchment paper and spray with non-stick cooking spray. Then place the pretzels snuggly in the bottom of the pan. Melt the peanut butter in the microwave for 30 seconds until of drizzling consistency. Drizzle peanut butter over pretzels.


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Prepare simmering water in the lower portion of a double boiler. Break the chocolate up into pieces and place it in the top of the double boiler. Mix frequently with a small silicon spatula until fully melted. One at a time, coat each bar in chocolate, then place it onto wax paper.


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Put in the freezer for 15 to 20 minutes. Melt chocolate chips in the microwave, in a small bowl. Heat for 1 minute. Stir. Heat for another 20 seconds and stir until completely mixed. Dip each pretzel candy into the melted chocolate. (Warning: this was really messy for me) You might need to keep half in the freezer to keep the caramel hard while.


HOMEMADE TAKE 5 CANDY BARS 3 SECONDS

Place in the freezer for about 15-20 minutes or until the pretzels are a little firmer. Melt your chocolate in the microwave, stirring between 20 second bursts, until nice and smooth. Then spoon over teaspoons of chocolate onto each pretzel. Pop back in the freezer for 10 minutes or so to set.


Homemade Take 5 Candy Bars The BakerMama

Scoop the chocolate into a disposable decorating bag. Snip 1/4-inch from the tip. Pipe a dot of chocolate on the prepared tray. Place a lollipop stick on the chocolate. Pipe a circle of chocolate on top about 1 1/2-inches in diameter. Pipe a swirl of peanut butter on top of the chocolate.


Homemade Take Five Bars Recipe Your Homebased Mom

Directions. Layer a 9 x 5 loaf pan with parchment paper. Set aside. In a medium sized bowl, mix together the peanut butter layer (peanut butter, maple syrup and coconut flour) with a spatula. Once fully mixed, flatten into the loaf pan as the first layer. Press the pretzels into the peanut butter as the second layer.


Homemade Take 5 Candy Bars The BakerMama

Instructions. Line an 8ร—8 inch baking dish with parchment paper. Arrange the pretzel sticks in the bottom of the dish. If needed, microwave the peanut butter until it becomes a drizzle-able consistency. Pour the peanut butter over the pretzels, spreading in an even layer. Sprinkle with peanuts in an even layer.

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