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Step 4: Polish the Attachments. Next, take a fresh and clean cloth to polish the pasta roller. Make sure that the fabric is dry and soft as well. This cloth should not leave any scratches on the pasta roller. Wipe down the pasta rollers until the attachments are completely clean.
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Next, take a small brush or toothpick and clean out any dried pasta from around the screws and inside the hole where the die was inserted. 3. Once those areas are clear, reattach the die and screw it back into place. 4. Finally, run some warm water through the attachment to rinse away any remaining starch or debris.
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Gradually add pasta and continue to cook at a boil until pasta is "al dente" or slightly firm to the bite. Pasta floats to the top of the water while cooking, so stir occasionally to keep it cooking evenly. Use a colander to drain.Dry Pasta — 7 minutesFresh Pasta — 2-5 minutes, depending on noodle thickness.
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If you reside in the 50 United States and your KitchenAid® Pasta Sheet Roller should fail within the first year of ownership, simply call our toll-free Customer Satisfaction Center at 1-800-541-6390, 8 a.m. to 8 p.m., Monday through Friday, 10 a.m. to. 5 p.m., Saturday, Eastern Time. Give the consultant your complete shipping address.
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The first step is to lubricate your machine. Add a few drops of mineral oil to the roller, using a brush to distribute the oil. Next, make a batch of scrap dough to run through the machine. You only need to use flour and water and run it through as many times as it takes to work off as much of the rust as possible.
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The Pasta Roller should be hand washed. Turn the Stand Mixer off and unplug it. Completely detach the Pasta Roller. After cutting the pasta, let the Pasta Roller air dry for one hour, then remove any dried dough using the cleaning brush. If the dried dough is difficult to remove, try tapping the attachment with your hand.
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unscrew the pasta roller attachment from the kitchenaid mixer. 2. rinse the attachment with warm water and dish soap. 3. dry the attachment with a towel. 4. reattach the pasta roller to. -The pasta roller attachment can be cleaned by hand with a little bit of dish soap and water. -Make sure to rinse it off completely and dry it before putting.
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It's the cooking equivalent of a squeaky door. Like you, I only use mine to make plain noodles: water + flour, sometimes water + flour+ eggs. I had never thought about the damage that could be caused by the loose dried little pieces over time, but you have a very valid point. Did you try the pipe cleaner suggestion?
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Step 2. Brush the Pasta Roller with the cleaning brush that came with your Pasta Roller and Cutter set to remove flour and dough from all surfaces. If any dough has become wedged in the roller, hold the Pasta Roller over a trashcan and tap it with your hands to dislodge the dough. If tapping doesn't work, pry the dough from the roller gently.
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Learn the simple steps of cleaning the KitchenAid 3 -piece pasta roller and cutter set.
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Countertop Appliances. Stand Mixer Attachments. Product Information. Videos. VIDEO: Cleaning the 3-Piece Pasta Roller and Cutter Set.
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Lubricate your pasta roller: Clean properly after use as described above. We recommend using light mineral oil to lubricate the gears periodically. Add a drop of mineral oil to each of the far corners of the rollers and/or cutters to lubricate the gears (4 locations). This can be done annually or after 50 uses.
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Learn the simple steps for cleaning and removing dough from your KitchenAid® 3-Piece Pasta Roller & Cutter Set.Subscribe for more content:https://www.youtube.
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The pasta roller should be hand washed. Turn mixer off (speed '0') and unplug. Completely disassemble pasta roller. After cutting pasta, let the pasta roller air dry for one hour, then remove any dried dough using the cleaning brush. If the dried dough is difficult to remove, try tapping the attachment with your hand. Use a toothpick if necessary.
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Learn the simple steps for cleaning and removing dough from your KitchenAid® 3-Piece Pasta Roller & Cutter Set.Learn more: http://kitchen.ai/5a3o18