Shenk’s Homestead Kentucky Sour Mash Whiskey The Whiskey Jar


Ezra Brooks Kentucky Sour Mash Bourbon Whiskey (1.75 L) Instacart

Kentucky Bourbon Sour Recipe Video. 10 seconds 10 seconds. 0:00. About Transcript Embed. Matt Jamie with Bourbon Barrel Foods shows how to make an exquisite Bourbon Sour. The Bourbon Sour is comprised of quality ingredients such as Woodford Reserve bourbon, fresh squeezed lemon juice, fresh orange slice, and bourbon Woodford Reserve bourbon.


Shenk's Homestead Kentucky Sour Mash Whiskey 2021 70cl Whisky Auctioneer

Shenk's Homestead Kentucky Sour Mash Whiskey (image via John Dover/The Whiskey Wash) Tasting Notes: Shenk's Homestead Kentucky Sour Mash Whiskey. Vital Stats: A small batch of 1759 bottles have been released with a 45.6% ABV and price of around $80. It is made in Kentucky according to the traditional Sour Mash process, with a substantial.


Shenk's Homestead Kentucky Sour Mash Whiskey Review

The whiskey sour is probably one of the simplest cocktails to make, featuring only booze, water, sugar and citrus. Our bartenders have perfected the Kentucky.


Shenk's Homestead Kentucky Sour Mash Whiskey 2018 Whisky Auctioneer

Shenk's Homestead Small Batch Kentucky Sour Mash Whiskey is an invitation to savor history in every sip, appreciating the artistry and dedication of those who came before us. Whether enjoyed neat, on the rocks, or in classic cocktails, this limited batch whiskey offers a journey through time, an experience that embodies the soul of American.


Shenk’s Homestead Kentucky Sour Mash Whiskey The Whiskey Jar

Shenk's Whiskey becomes Shenk's Homestead Sour Mash Kentucky Whiskey. After a brief legal fight that saw Joe's Michter's brand come out on top, it would be another 4 years before Shenk's was released again. This time, it sported a new label, proof and was probably a completely new product. The 2018 version was not labeled a bourbon or.


Shenk's Homestead, Kentucky Sour Mash Whiskey, 2020 Release

Shenk's Homestead Kentucky Sour Mash Whiskey is a small-batch whiskey that has been carefully crafted using traditional distillation methods and aged for 10 years in charred American oak barrels. Its rich, smooth flavor is complemented by notes of toasted oak, sweet corn, and leather. Shenk's Homestead 2023 Kentucky Sour Mash Whiskey Tasting Notes


[BUY] Shenk’s Homestead 2019 Kentucky Sour Mash Whiskey at

Thanks to her I was able to enjoy this wonderful second bottle of whiskey coming from the Michter's Distillery; Shenk's Homestead Kentucky Sour Mash Whiskey. As stated on the Michter's website: Shenk's is a Sour Mash Whiskey made with a substantial amount of rye. Following the success of the 2019 and 2020 releases where some Chinquapin.


Old Fitzgerald's 1849 Kentucky Sour Mash Bourbon Just Whisky Auctions

Recipe. How to make Kentucky Drink. Fill a copper mug or highball glass with ice. Pour 2 oz of bourbon over the ice. Add 0.5 oz of freshly squeezed lime juice. Top with 4 oz of ginger beer and gently stir to combine. Garnish with a lime wedge and a sprig of mint. Serve and enjoy!


Michter's Kentucky Sour Mash / Toasted Barrel Finish Whisky Auctioneer

A sour mash whiskey from Michter's, released to honour John Shenk. He opened a distillery in Pennsylvania in 1753, later bought by the Bomberger family, whose legacy are continued today by Michter's. This is a honeyed and rounded Kentucky sour mash whiskey, with notes of spice, mint, orange and a touch of smoke.


Shenk's Homestead Kentucky Sour Mash Whiskey Ratings and reviews

The "sour mash" label means that some of the material from a previous distillation (called "backset") is added to the mash to increase the acidity of the liquid (hence sour), which helps fermentation and reduces the likelihood that bacteria will ruin the whiskey. From there, the mash is distilled and placed into new charred oak barrels.


Old Fitzgerald's 1849 Kentucky Sour Mash Bourbon Just Whisky Auctions

Shenk's is a Kentucky Sour Mash Whiskey made with a substantial amount of rye. The unique character of this 2023 offering results from its being produced with malted rye in the recipe. Additionally, for its maturation we utilized two different and quite special barrel profiles: a portion of it was aged in 18-month naturally air-dried and.


Shenk's Homestead Kentucky Sour Mash Whiskey Ratings and reviews

Known as the Legacy Series, Shenk's Homestead and Bomberger's Declaration have been some of the smallest Michter's releases, even harder to find than limited production offerings like the 10 Year Old Bourbon and Rye. We'll get to Bomberger's in another review, but today we're digging into Shenk's Homestead. The whiskey is named.


Kentucky Vintage Original Sour Mash Bourbon 750ml Bottle

Venture into the heartland of bourbon tradition with Shenk's Homestead Kentucky Sour Mash, 2023 edition. Drawing from age-old practices, this sour mash bourbon marries time-tested methods with contemporary craftsmanship to deliver an unparalleled whiskey experience. Glistening with a deep amber gleam, this 2023 release beckons with promises of.


Michter's Kentucky Sour Mash / Toasted Barrel Finish Whisky Auctioneer

New Riff's Sour Mash Single Malt Whiskey is a provocative new riff on the hallowed traditions of malted barley. Comprised of up to six different mashbills, and slowly matured in a multiplicity of cask types, this unprecedented whiskey welds Old World inspiration to Kentucky's sour mash technique. Distilled in our column beer still and.


Ezra Brooks, Kentucky Sour Mash, Bourbon Whiskey, 750ml Princeville

Shenk's Sour Mash Whiskey is a member of the Michter's family of products that gets its name from the original name of the distillery and brand that started it all in Pennsylvania in the 1600's. A short time later, the name was changed to Bomberger's due to a merger. When another merger happened later on, the name was switched to.


Whiskey Review Ezra Brooks Black Label Kentucky Sour Mash Bourbon

Sour mash whiskey is a type of whiskey made using a method that incorporates a portion of a previously fermented mash into a new batch. This technique, similar to making sourdough bread, helps maintain consistent acidity levels in the mash, ensuring a stable and efficient fermentation process. Although the name suggests a sour flavor, it.