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Dip the glasses' edges into the sugar, and remove. In a cocktail shaker, combine the hazelnut liqueur, white crème de cocoa, cinnamon-infused vodka and coffee liqueur. Add ice and shake vigorously until combined. Pour the drink into the prepared martini glass (es). Top with club soda, and enjoy immediately.
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Gather the ingredients. To begin rimming the glasses with sugar, dip the rim of 1 shot glass in a shallow dish of the cream liqueur. Let the excess drip off while the glass is still upside down. Quickly dip the wet edge of the glass in a dish of the colored sugar. Ensure you get a nice, even coat all the way around.
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Instructions: In a cocktail shaker add a small amount of crushed ice, maybe 3-4 pieces, all three liquors and the grape juice. Shake to combine. Pour into ice filled glasses and top with Sprite. Garnish with cherries.
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Directions. Combine the vodka, liqueur, and crème de cocoa in a cocktail shaker over ice and shake to chill. Strain the cocktail into a martini glass and garnish with the sprinkles.
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Instructions. Place the vanilla vodka, cake vodka, cinnamon schnapps, and red grape juice into a cocktail shaker with a small amount of crushed iced. Shake well to combine. Pour into crushed ice-filled glasses and top up with Sprite. Add maraschino cherries for garnish if using.
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After a big dinner, please that friend with a sweet tooth with a cake-infused Espresso Martini by mixing 2 ounces of vodka, a half-ounce each of espresso and half & half, and a quarter-ounce of.
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1. Boozy Funfetti Birthday Cake Milkshake. The Boozy Funfetti Birthday Cake Milkshake is a dessert cocktail that is perfect for a birthday celebration. Made with cake vodka, ice cream, and funfetti cake mix, this cocktail is sweet and fun. The recipe is customizable, allowing for different flavors and dietary restrictions.
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From classic combinations to unique twists, the possibilities are endless. One popular choice for mixing with king cake vodka is cream soda. The creamy, vanilla flavor of the soda perfectly complements the sweet and cinnamon-infused taste of the vodka, creating a delightful and indulgent cocktail. Another great option is to mix the king cake.
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3 ounces cinnamon-infused white rum. 12 ounces Creole cream cheese ice cream. 9 ounces ice cubes. Purple, green and gold cinnamon sugar, if desired. Place one large slice of king cake and milk in.
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Instructions. In a cocktail shaker filled with ice add all ingredients and shake until an ice layer begins to form. Optional - Wet rim of martini glass and rim with cocktail sugar of your choice. Strain and pour in a sugared (optional) martini glass.
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image via @newinNOLA on Instagram. Ideas via @RousesMarkets on Twitter: You can use in place of regular vodka in a White Russian - 1.5oz Taaka King Cake Vodka, 1oz Kahlua, 2oz cream. 1.5oz kingcake vodka, 1oz cranberry, 1oz pineapple juice, shaken & strained into martini glass rimmed w/ sugar & cinnamon. The second one sounds more appealing.
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Directions: In a cocktail shaker add a small amount of crushed ice ( 3-4 pieces ), all liquor and grape juice. Shake to combine. Pour into ice filled glasses and top with Sprite. Garnish.
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Carefully sprinkle each of the three colors sugars onto the dish. Coat the sugar, then dip the rims of the glasses. Put off to the side. Mix the coffee liqueur, cinnamon-infused vodka, white crème de cocoa, and hazelnut liqueur with ice in a cocktail shaker. To combine ingredients, shake vigorously.
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This one was our favorite of the too in that it wasn't quite as sweet as the King Zulu! 2 oz king cake vodka. .5 oz lime juice. .25 oz simple syrup. 1 oz grapefruit juice. 1 oz pineapple juice. mint leaves to garnish, optional. Add everything to a shaker with ice. Strain into a coupe glass.
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Green, purple and yellow sanding sugar for rimming the glass. 3 ounces King Cake Vodka. 1 ounce Grand Marnier. 1 ounce Baileys Irish Cream. 3 ounces half and half, optional. Ground cinnamon, for dusting. Instructions. Add a small amount each of green, purple and gold sanding sugar on a plate, keeping them separate.
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2. In an ice filled shaking glass, combine vanilla vodka, cake vodka, irish cream and goldschlager. Shake well to chill. 3. Strain mix into shot glasses and top with whipped cream. DRINK RESPONSIBLY! Indulge in a carnival-inspired treat with King Cake Shooters—purple, yellow, and green sprinkled, cake-flavored shots topped with whipped cream!