Creamy Parmesan Spinach Artichoke Dip
Step 1. Heat oven to 350°F. Step 2. Combine ingredients. Step 3. Spoon into 9-inch pie plate. Step 4. Bake 20 to 25 min. or until heated through. Heat things up with Feta Artichoke Dip.
Artichoke Parmesan Dip Recipe Appetizer Addiction
Instructions. Step 1. Spread cream cheese onto bottom of microwaveable 9-inch pie plate. Step 2. Mix spinach, artichokes, mozzarella and garlic powder until blended; spread over cream cheese. Sprinkle with Parmesan. Step 3. Microwave on HIGH 2 min. or until heated through. Make PHILLY Spinach Artichoke Dip extra creamy with three kinds of cheese.
Extra Creamy Spinach Artichoke Dip Recipe MamaGourmand
TIP 1. Awesome Spinach and Mushroom Dip. Substitute 1 cup chopped mushrooms for the artichokes. TIP 2. Nutrition Bonus. This tasty appetizer serves up an excellent source of vitamin A from the spinach. TIP 3. Serving Suggestion. Serve with cut-up fresh vegetables and/or your favorite crackers.
Hot ParmesanArtichoke Dip Recipe Kraft Recipes Recipes, Artichoke
Heat oven to 350°F. Step 2. Combine ingredients. Step 3. Spoon into 9-inch quiche dish or pie plate. Step 4. Bake 20 min. or until heated through. Enjoy the richness and flavor of your favorite appetizer, this Easy Spinach Artichoke Dip with Cheese! This easy spinach artichoke dip is warm and gooey for dipping.
Thermomix recipe Spinach and Artichoke Dip
Instructions. Preheat oven to 350 degrees F. To a mixing bowl add sour cream, mayo, cream cheese, drained spinach, artichoke hearts, garlic and ¾ cup of parmesan cheese. Combine until smooth. Place in a greased baking dish (most pan sizes around 8×8 in or a little smaller will work.
KRAFT Hot Artichoke Dip Southeast by Midwest
Combine the artichoke hearts, mayo, garlic, Parmesan and Swiss cheese in a 2 1/2 quart, oven-safe, baking dish. Heat, uncovered for approximately 25 minutes in a 350 degree oven. The dip should be bubbly and melted through. Serve warm. Serve with tortilla chips.
Creamy Spinach & Artichoke Dip
8 ounces cream cheese (240 grams) 1.5 cups artichoke hearts, water drained. 3 tablespoons grated parmesan cheese. ¼ cup fresh chives. a generous pinch of black pepper. a pinch of salt.
Spinach Artichoke Dip Food Revolution Network
Instructions. Preheat your oven to 350 degrees F. Mix all ingredients together in a large bowl. Spoon mixture into a 9-inch quiche dish or pie plate. Bake for 20 minutes, or until heated thoroughly.
Hot Artichoke Dip with KRAFT Mayo Kraft Parmesan Cheese, Hot Artichoke
Heat oven to 375. Reserve 3/4 cups of Fresh take. Combine remaining and spread in bottom of 9 inch pie plate. Top with reserved fresh take. Bake 25 minutes or until heated through. Serve with toasted bread strips.
Baked Spinach and Artichoke Dip, Spinach and Artichoke Dip Recipe
Discard any tough parts. Mix the artichoke hearts with 3/4 cup of mayonnaise, 4 ounces of diced green chilis and 1 cup shredded parmesan cheese. Pour the dip into a 1-quart baking dish and top with an additional 1/4 cup shredded parmesan cheese. Bake at 275 degrees for 30 minutes or until bubbly.
KRAFT Hot Artichoke Dip Southeast by Midwest
Instructions. HEAT oven to 350°F. MIX ingredients until blended. SPREAD onto bottom of 9-inch pie plate. BAKE 20 to 25 min. or until lightly browned. So don't stress this holiday season, just pull out your KRAFT Mayo and make this amazing dip in no time!
3Ingredient Hot Artichoke Dip Recipe Diary of a Debutante
You only need 4 ingredients.KRAFT Real Mayo Mayonnaise, KRAFT Parmesan Cheese, canned artichoke hearts and minced garlic. You simply chop the artichoke hearts, mince one clove of garlic, then add the parm and Mayo in a large bowl and stir together. I grabbed my supplies at Walmart and woohoo they were so inexpensive!
Cheesy Artichoke Dip What the Fork
Make Ahead. Combine all ingredients except tomatoes and onions; spoon into prepared casserole. Refrigerate up to 3 days. When ready to serve, bake in 350°F oven 25 to 30 min. or until heated through. Top with tomatoes and onions. TIP 3. Variations. Prepare recipe as directed, adding one of the following ingredients to dip before spooning into.
Hot Spinach Artichoke Dip Sam Eats Her Nutrients
Instructions. Step 1. Heat oven to 350°F. Step 2. Mix ingredients until blended. Step 3. Spread onto bottom of 9-inch pie plate. Step 4. Bake 20 to 25 min. or until lightly browned.
Spiced Artichoke Hearts Dip The Gluten Free Gourmet
Heat oven to 350ºF. 2. Combine first 4 ingredients. 3. Spoon into shallow casserole sprayed with cooking spray. 4. Bake 20 to 25 min. or until heated through. 5. Top with tomatoes and onions.
The Best Spinach Artichoke Dip Dishing Delish
directions. PREHEAT oven to 350°F Mix all ingredients until well blended. SPOON into 9-inch pie plate or quiche dish. BAKE 20 minute or until heated through. Serve with TRISCUIT Reduced Fat Crackers and assorted cut-up fresh vegetables.