Lodi Apple (Malus 'Lodi') in Salt Lake City, Utah (UT) at Millcreek Gardens
Lodi Apples are now ready. For those of you who aren't familiar with Lodi, they are a Yellow Transparent x Montgomery cross, very similar to the Yellow Transparent. They are green, turning pale yellow when ripe, and tart. They make great applesauce, apple butter and a decent early apple pie (they cook down more than the best fall pie apples.
Stark® Lodi Apple Apple Trees Stark Bro's
Cold-hardy, Lodi tends to bear heavily in alternate years. Beautiful in bloom, heavy with luscious apples, and picturesque when old, apple trees are very rewarding additions to the landscape. Grows up to 12-15 ft. tall and wide (3-5 m). A full sun lover, this tree is easily grown in deep, loamy, moderately fertile, medium moisture, well-drained.
Lodi Apple Selective Elective
Give Lodi apple trees full sun and loamy soil for optimum fruit production. In Washington State, Lodi apples are harvested in July, but, in other regions, the harvest may have to wait until late summer. These apples have a tart-sweet flavor. USDA Growing Zones: 3 to 8; Mature Size: 20 feet; Sun Exposure: Full sun; Soil Needs: Well-drained
Lodi Apples Eat Like No One Else
The lodi apple can be expected to grow in Hardiness Zones 3-8. View Map. Tree Type This is a fruit tree, grown primarily for the edible fruit it produces. Mature Size The standard Lodi apple tree grows to a height of 20-25' and a spread of around 25' at maturity. The semi-dwarf variety grows to a height of 12-15' with a spread of 12-15'.
Lodi Apples Information, Recipes and Facts
(Malus x domestica) The lodi apple —a hybrid of the yellow transparent and montomgery apple —is a popular choice used in baking pies and making applesauce for their ability to cook down quickly. These yellowish-green apples have a soft, white flesh and sweet-tart taste. Here are a few things to note if you're considering adding one to your yard. Environmental Factors The Lodi grows well.
Lodi Tart Apples Image & Photo (Free Trial) Bigstock
Lodi Apple Malus domestica 'Lodi' Hardiness Zones: 3 - 8 View Map. ×. The Lodi Apple Grows in zones 3 - 8. Produces a medium-sized yellowish-green apple with soft, white flesh that has a sweet-tart flavor — great for applesauce, pies, and freezing; the fruit will keep for a few weeks in the refrigerator.
Apples Nichols Farm & Orchard
Yellow Delicious Apple. Starting at $19.99 Regular Price $24.99. More in this Section. Arborday.org Tree Nursery. We offer affordable bare root Lodi Apple trees and many others trees shipped at the best time for planting where you live.
Lodi Apple Information Learn About Growing Lodi Apples
Lodi Apple trees grow between 10 and 25 feet tall (3 to 7 ½ metres), and produce apples ready for an early harvest from mid-July to August. The medium-sized apples have thick, yellowish-green skin. Inside, the white flesh is tender, soft and juicy. The flavour is tart with some sweetness.
Lodi Apples Information and Facts
Description. Reviews (14) Tree register (40) Identification. USDA water colors (2) Related varieties (1) References (2) An attractive yellow early-season apple with a sharp flavor, best used for cooking.
Lodi Apples Are Now Available Trees, Shrubs and More
Lodi (apple) 'Lodi'. Species. Malus domestica. The Lodi is an apple cultivar that is a hybrid of the 'Yellow Transparent' and 'Montgomery Sweet' (' Autumn Bough ') cultivars, both of which were originally from the New York Agricultural Experiment Station. [1] It was introduced in 1924 [1] [2] and is commonly grown in the Southern United States.
Lodi Apple Review Selective Elective
The Lodi apple tree (Malus lodi) is an easy-to-grow, medium-sized tree that bears delicious greenish apple fruits.
Lodi Apples Eat Like No One Else
Lodi is a medium-sized yellowish-green apple with occasional russeting at both ends. Its soft, creamy-colored flesh is fine-grained and not particularly juicy. Its skin is thin and tender, and the flesh has a sharp, tart flavor, best suited to applesauce, pie, or all-purpose cooking rather than fresh eating. Discovered: New York in 1924.
Lodi Apples beautifulcataya Flickr
History of the Lodi Apple tree The Lodi apple tree is a hybrid cross of the 'Montgomery Sweet' also known as the 'Autumn Bough', and the 'Yellow Transparent' apple. Both apples originated at the New York Agricultural Experiment Station. The lodi apple and tree were first introduced to the public in 1924. This tree is mainly grown in the southern part of the United States.
Lodi Apple The Dental Drupe • Arbor Day Blog
Lodi apples are extremely susceptible to cedar apple rust and should have fungicides applied in early spring. Many borers and larva can become pests. Use sticky traps and horticultural oil as well as good hygienic practices to prevent high infestations. Gardening tips, videos, info and more delivered right to your inbox!.
Lodi Apples Eat Like No One Else
A Lodi Apple tree can grow as tall as 20 to 25 feet, with a width of 25 feet when fully grown. There are also semi-dwarf and dwarf versions of the tree. The semi-dwarf Lodi will mature at around 12 to 15 feet with the width being the same. The dwarf Lodi can grow 10 feet tall with a 10-foot width.
The Lodi Apple Tree Minneopa Orchards
Sweetness. 4. Juiciness. 8. Overall Feeling: The reason to buy this apple - applesauce. Get your pork chops ready! With it's level of tartness and amount of juice, the Lodi is perfect for sauce making. The texture of the apple also bodes well for your sauce making. Peach applesauce made with Lodi apples.
