Easy Apple Pie Doughnuts from Apple Pie Donut


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How to prepare. Core, peel, and slice the apples into 0.25 or 0.13 inch segments. Add lemon juice to the apple segments. Transfer excess juices to the pie pan. In a separate boiling pot, bring the sugar and water to a boil to make a simple syrup. In a separate bowl, combine the cinnamon, nutmeg, flour, and cornstarch.


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Pre heat the oven to 375 degrees. Mix together the apples, cinnamon, nutmeg, 1/2 cup brown sugar, and the 1/4 cup white sugar and mix well. Place the apple mixture in a 8x8 baking dish. Using a pasty blender or your Kitchen Aid Mixer with the paddle attachment,mix and combine the 1 cup flour, 3/4 cup old fashioned oats, cold butter, salt and 1/.


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Peel (optional) and cube or slice 2 ½ to 3 cups of apples. That will be two larger apples or three smaller ones. Prep an 8-inch square baking dish with a butter coat. In a medium bowl, combine 1 cup of flour with 1 cup of sugar but adjust the sugar to ¾ cup if your apples are very sweet.


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lutzflcat. "I used four apples, pineapple, and blueberries since that is what I had. I added a little lemon juice on top and a little sugar-cinnamon mix. Put on top of shortbread cookies and ice cream on top," says Angela K Lightfoot. Easy Healthy Desserts With 5 Ingredients or Less. 12 of 12.


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mcintosh apples; peeled mcintosh apples pared and mcintosh apples; 7 oz. each mcintosh apples mcintosh apples pared. Apple Cake (Jewish Apple Cake) 3. 10. Apple Cinnamon Streusel Pie. 1. 10. Bob Blumer's (Almost) Award Winning Pie. 1. 1. Apple Crisp Cups. 2. Air Fryer Fried Apple Pies. 1.


Easy Apple Pie Doughnuts from Apple Pie Donut

1/4 c old-fashioned oats. 1/4 c brown sugar or maple syrup. 5 T butter. Preheat oven to 350˚F. Core and slice apples into a buttered 8" square pan. Sprinkle lemon juice and spices over the apples. Combine topping ingredients to cover the apples. Bake for 45 minutes or until apples have softened. ***.


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Bring the dough's edges up around the apple and use your hands to mold the dough to cover the entire apple. Place the apple in a well-greased 9×13 baking dish. Repeat with the remaining apples. Make an egg wash by combining one egg and one tablespoon of water. Mix with a fork until well combined.


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Ida red has a very strong apple flavor and cooks very well," says Samascott. Jonagold. Ida Red. Crispin (also known as Mutsu) Granny Smith. Crispin and Granny Smith apples also have a nice acidic flavor that works well in baked goods. Lyman suggests pairing Ida Red and Crispin or Granny Smith and Golden Delicious apples.


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Place them in a large bowl and set aside. Add sugar, lemon juice and cinnamon on top of your sliced apples and toss together until evenly coated. Spread apples into a well-oiled baking dish. (An 8-10 inch pan is a good size) In a large bowl, combine oats, brown sugar, salt and flour.


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Instructions. Make a double crust recipe of Perfect Pie Crust. Roll out one crust and line a 9" pie plate. Mix the apples, sugar, cornstarch, lemon juice, and cinnamon altogether in a large bowl. Add filling to crust-lined plate. Add top crust, roll up edges, and poke with a fork. Bake at 400° for 40-45 minutes, or until bubbly and lightly golden.


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Apple Dumpling Bake. I received this recipe for baked apple dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. The soda is definitely the secret ingredient in this rich apple dessert. Here are 41 more apple recipes made in a 13×9. —Chris Shields, Monrovia, Indiana.


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How to Make Apple Crisp. Heat the oven to 350°F. Butter a 13×9-inch cake pan. McIntosh or Macoun apples. Cut the apples into ½-inch wedges or chunks and place them into a large bowl. Zest lemon and add to the apples along with lemon juice. Zest orange and add to the apples along with orange juice.


Apple Galette Is Half The Effort Of Apple Pie But Just As Good Recipe

Preheat your oven to 350°F. Peel 1/3 of the apple from the top. Scoop out about 1 tbsp of the apple from the top (check out the pictures). Combine butter, brown sugar, oats, cinnamon and salt. Rub together with your fingers until the butter is incorporated but still crumbly.


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Preheat your oven to 375°F (190°C). Place the rolled-out crust into a 9-inch pie dish, pressing it gently against the bottom and sides. Trim any excess dough hanging over the edges. In a separate bowl, combine the sugar, flour, cinnamon, nutmeg, and salt for the filling. Mix well.


Pin on Desserts

How to make this recipe. Slice the apples 1/4 inch thin, and place in a large bowl. Make the filling gravy, and toss with the apples. Pour the apple filling into a buttered baking dish. Cover apples with crisp topping and bake at 375 degrees for 35 minutes.


Definitely making these in the fall when apples are more abundant

Instructions. Preheat oven to 350° and grease a 9″ x 13″ baking dish. Beat sugar and oil with a whisk or electric mixer. Add eggs and beat well. Mix in dry ingredients. Stir in apples, nuts, and vanilla. Pour into baking dish. Bake 60-70 minutes. Cake should be golden brown and firm.

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