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Chill 1 hour in refrigerator. Roll 1/4 inch thick (or thicker if you want!) Use 1-pound coffee can for a cookie cutter (4-inch diameter). Sprinkle sugar on cookies. Place on ungreased cookie sheet. Bake at 375° for 10 minutes.


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1 cup (5 ounces) chopped walnuts. Heat oven to 350 degrees. Line baking sheet with a Silpat. Sift together flour, cinnamon, baking soda, baking powder, ginger, and salt in a medium bowl. In the bowl of an electric mixer fitted with the paddle attachment, cream vegetable shortening and sugar on medium speed until light and fluffy, about 2 minutes.


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Set aside. 3. In your large mixer bowl cream together the butter and sugar. Beat in egg and vanilla. Combine flour, baking powder and salt; and gradually add to the butter mixture. 4. Divide dough into thirds. Add almond extract and food gel to one part, and press evenly into the prepared container.


FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons

Add reserved flour mixture, and beat until combined. Add toasted sesame seeds, and beat until incorporated. Using a spoon, drop cookie batter, about 1 tablespoon at a time, onto prepared baking sheets, allowing at least 2 inches between cookies for spreading. Bake until golden, 6 to 8 minutes. Remove from oven, and cool on a wire rack.


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Instructions: Beat butter for 5 minutes until light in color. Scrape vanilla bean into butter; vanilla extract or flavoring works fine here. Add 1 cup of sugar mix until combined then beat on high for 2 minutes. Repeat process 1 cup at a time. Add milk a dash at a time if mixture becomes too dry or too thick.


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Martha Stewart makes the Paul Bunyan cookie, a healthy breakfast alternative for finicky eaters. New This Month . Food. Breakfast & Brunch Recipes. Lunch Recipes. Dinner Recipes. Appetizers & Snacks. Dessert Recipes. Drink Recipes. Salad Recipes. Side Dishes. Soup Recipes. Healthy Recipes. Quick & Easy Recipes.


Paul Bunyan Sugar Cookies The Biggest Sugar Cookie Ever in 2020

Ingredients. Cream together butter, sugar, eggs and vanilla until fluffy. Stir in milk and raisins. Sift together flour, baking powder and salt. Stir into creamed mixture, blending well. Chill 1 hour. Roll chilled dough on lightly floured surface to 1/4 inch thickness. Cut dough into circular shapes with plastic coffee can lid.


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Preheat oven to 350. Sift together flour, cinnamon, baking soda, baking powder, salt and ginger. Cream shortening and sugar on medium speed until light and fluffy, about 2 minutes. Add molasses and beat to combine. Add eggs, one at a time and mix until fully incorporated.


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Paul Bunyan is a giant lumberjack and folk hero in American and Canadian folklore. His tall tales revolve around his superhuman labors, and he is customarily accompanied by Babe the Blue Ox, his pet and working animal.The character originated in the oral tradition of North American loggers, and was later popularized by freelance writer William B. Laughead (1882-1958) in a 1916 promotional.


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PAUL BUNYAN SUGAR COOKIES. Cream together shortening, sugar, eggs and vanilla until light and fluffy. Stir in milk and raisins. Sift together flour, baking powder, and salt; stir into creamed mixture, blending well. Chill 1 hour. On lightly floured surface, roll chilled dough to 1/4 inch thickness. Cut with 2 pound coffee can or other 5 inch.


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Preheat oven to 350°F. Combine oats, flour, baking soda, sugars, and chocolate chips in a large mixing bowl. Combine pears, peanut butter, egg whites and vanilla in a small bowl and blend well.


Paul Bunyan Sugar Cookies The Biggest Sugar Cookie Ever in 2020

PAUL BUNYAN SUGAR COOKIES : 1-1/2 cup butter 1-1/2 cup granulated sugar 2 eggs 1 tbsp vanilla 2 tbsp milk 1/2 cup raisins 4 cups sifted flour. Chill one hour. Roll 1/4 inch thick. Cut into rounds using 2 lb. coffee can as cookie cutter. Sprinkle with sugar. Bake at 375°FF for 10 minutes on ungreased cookie sheet. Add review Share: Your Name.


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Paul Bunyan Cookies recipe: [email protected] Submitted by Carol Osgood of Littleton, Colorado. As their name implies, these cookies are very large, so place six to eight cookies per sheet. Martha Stewart Living, December 2003


Paul Bunyan Cookies Recipe Just A Pinch Recipes

PAUL BUNYAN SUGAR COOKIES. Cream together shortening, sugar, eggs and vanilla until light and fluffy. Stir in milk and raisins. Sift together flour, baking powder and salt; stir into creamed mixture, blending well. Chill 1 hour on lightly floured surface, roll chilled dough to 1/4-inch thickness. Cut with 2 pound coffee can or lid of round.


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These chocolate chip cookies are better than grandma's and way bigger. Cake Recipes; Crock Recipes.


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PAUL BUNYAN COOKIES. Preheat oven to 350 degrees. Grease cookie sheet. Cream sugars and butter. Add eggs. Beat well and add vanilla. Mix together flour, soda, salt and oatmeal. Combine with creamed mixture. Stir in chocolate chips and nuts.

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