At a McDonald's store in the 1980s Justin Trudeau, Bad Trip, Fast Food


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KaramelKorn Shoppers who craved the intersection between sweet and savory found it in KaramelKorn, a chain that served various flavors of popcorn. In a bit of a Mandela Effect moment, many stores still operate today under the name KaramelCorn. Sarku Japan/Canva Sarku


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Shutterstock Who doesn't love a restaurant with good food and a great happy hour? That's what Bennigan's, an Irish-themed bar and grill, offered in the 1980s. Originally part of the Pillsbury Corp., the restaurant was founded in 1976.


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Dinner for two, including wine, drinks, tax and tip, about $50. Gino & Carlo's , 548 Green Street, offers a cocktail with a mixture of Campari, soda, a twist and a brandy float for $1.50, and a.


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Themed restaurants like Planet Hollywood and Hard Rock Cafe and casual dining establishments like TGI Fridays, Applebee's, and Chili's were also popular during the 1980s.


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Best Bartender Best Bloody Mary Best Cocktail, Alternative Concoction Best Martini Cuisine Type Best American Restaurant Best Carribbean Restaurant, Cheap Best Chinese.


At a McDonald's store in the 1980s Justin Trudeau, Bad Trip, Fast Food

Through name changes the menus have been revamped, these restaurants are here to stay. You Can Thank The 1980s For These Popular Restaurants 1980. Applebee's restaurants opened their doors to Atlanta Georgia residents in 1980 as T.J. Applebee's Rx for Edibles & Elixirs. The chain was renamed Applebee's Neighborhood Bar & Grill in 1986.


Fast Food Restaurants Back In The 1980s (30 pics)

1 1961: The Original McDonald's Irfan Khan // Getty Images With over 37,000 restaurants worldwide, it's safe to say McDonald's isn't going anywhere. But the original McDonald's drive-in, which.


Set in the 1980s Set in the Day Stellar Reading Challenge Starry

Before the '80s, pizza toppings were pretty limited. Pepperoni, sausage, onions and peppers were usually your only options. But in California, pizzas were having something of a renaissance, thanks in large part to Ed LaDou, pizza chef at Wolfgang Puck 's Italian restaurant Spago. LaDou was famous for using gourmet pizza toppings like duck.


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The 1980s were a decade of culinary transformation, where restaurants evolved beyond mere dining establishments into lively hubs of entertainment. Food Pictures In History


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Duke Zeibert's (1950-1980, 1983-1994) 1730 L St., NW; 1120 Connecticut Ave., NW.. Jeff Buben's Southern dining room in a downtown basement was for years one of DC's top restaurants, melding cheffy shrimp and grits with fancy wine and high-toned service. But it should also be remembered as one of our great talent incubators.


I had an idea in the 1980s and to my surprise, it changed education

In the '70s and '80s, This Prolific Portland Restaurateur Redefined "Fine Dining". Michael Vidor—the man behind L'Auberge, Genoa, and Tanuki—replaced stodge with bohemian, come-as-you-are excellence. In 1971, Portland restaurateur Michael Vidor upended Portland's idea of a "nice night out" with Genoa, a SE Belmont Street.


Fast Food Restaurants Back In The 1980s (30 pics)

Bennigan's was a popular chain restaurant in the 1980s known for its Irish-themed décor and menu items. It was founded in 1976 by Norman E. Brinker and offered a variety of American cuisine, with an emphasis on seafood dishes. The company filed for bankruptcy in 2008, closing all but 15 locations nationwide.


17 Failed Fast Food Restaurants From the 1980s — Eat This Not That

Dec. 29, 1989 12 AM PT TIMES RESTAURANT EDITOR When it comes to eating, the '80s were L.A.'s decade. This is not because of California Cuisine--which was a '70s phenomenon that started in.


Newcastle restaurants in the 80s Pictures of the city's lost eateries

Now no reason was needed at all. Restaurants were for convenience, but also for entertainment, pleasure, new experiences, and sometimes only incidentally for nourishment. A food elite emerged, composed of frequent restaurant-goers with insatiable hunger for new cuisines and unfamiliar foods.


London Cafes in The 1980s Flashbak

Dining 1980. By Phyllis C. Richman. September 20, 1980 at 8:00 p.m. EDT. Washington still has about 5,000 restaurants. It still has some of best the French restaurants in the country -- and some.


Fast Food Restaurants Back In The 1980s (30 pics)

If you ate at a sit-down restaurant in the 1980s, the menu likely would have reflected a few of these food trends, among others: French onion soup. lobster bisque. pasta primavera and pasta salad. angel hair pasta. blackened meat. chicken and veal marsala. sushi. quiche.

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