Four Campfire “Pudgy Pie” Recipes You’ll Love Gander RV & Outdoors


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8. Pie Iron Sun Dried Tomato & Goat Cheese Croissant. The Pie Iron Sun Dried Tomato & Goat Cheese Croissant is a delicious and sophisticated twist on traditional pudgy pies. The combination of roasted chicken, goat cheese, and sun dried tomatoes creates a flavorful filling that pairs perfectly with the flaky crescent roll crust.


S'more Pudgy Pie Recipe Taste of Home

Butter or spray the outside of two pieces of bread. Place the bread piece on each side of the pie iron with the buttered sides toward the iron. Add fillings to one or both sides. *see notes below. Close the pie iron. Cook over hot coals for 2 to 6 minutes. Carefully open the sandwich maker and check the pie.


How to Make a Pudgy Pie! Craving a delicious campfire dessert? You're

Spread butter over bread slices. Place 1 slice in a sandwich iron, buttered side down. Top with cracker crumbs, chopped candy, marshmallows and remaining bread slice, buttered side up. Close iron. Cook over a hot campfire until golden brown and marshmallows are melted, 3-6 minutes, turning occasionally.


Best. Weekend. Ever. + RECIPE BuildYourOwn Pizza Pudgie Pies Pie

Spread pie filling on top of the slice of bread, then add a few dollops of whipped cream cheese. Butter 1 side of another slice of bread, and place buttered side up on top of the strawberry/cream cheese topped bread. Close up campfire pie iron, and cook over hot coals for 1 minute - 1 minute 30 seconds on each side {2 - 3 minutes total}.


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Coat the pie iron with vegetable oil or cooking spray, then place the pie iron over an open flame fire pit for 15 minutes. Remove from the fire and wipe out the oil. Repeat the step, coating the.


Ashley's Cooking Adventures Egg and Cheese Pudgy Pie

Take two triangles of Pillsbury crescent roll dough and make them into a long rectangle. Place it into the pie iron. Add a dollop or two of canned pie filling, any flavour to half of the rectangle. Fold the dough over the filling and squeeze the edges shut. Cook in the fire until the dough is golden brown.


7 Pudgy Pie Recipes Taste of Home

Spread butter over bread slices; place 1 slice in a greased sandwich iron, buttered side down. Top with corned beef, sauerkraut, cheese and remaining bread slice, buttered side up. Close iron. Cook over a hot campfire until golden brown and cheese has melted, turning occasionally, 5-7 minutes.


Pudgy Pie Recipes Turnips 2 Tangerines

There's nothing better than making pie iron recipes over the campfire. What better than to make your own hot pockets with tried and true campfire meal recipes and desserts. Also known as mountain pies, pudgy pies, hot pockets, toaster strudel, hobo pies and campfire pies, these easy-to-make delights have one thing in common.


CherryChocolate Pudgy Pie Recipe Taste of Home

For this, you'll want a gratifying combination of diced ham, chopped veggies, tater tops, and a sprinkle of cheese. 10. Campfire Cinnamon Rolls. Sink your teeth into these ooey-gooey cinnamon rolls, and you'll want to camp every day. Smear store-bought biscuit mix with butter, cinnamon, and sugar, then roll and slice.


Pulled pork pudgy pie with cole slaw (i'm drooling!) Campfire food

Directions. In a small bowl, mix together sugar and cinnamon. Set aside. Place two pieces of cinnamon swirl bread on a work surface. Spread 1/2 an ounce of cream cheese on each slice of bread. Sprinkle 1 teaspoon of the cinnamon sugar mixture over the cream cheese on one slice of bread. Sandwich the second piece of bread on top.


Four Campfire “Pudgy Pie” Recipes You’ll Love Gander RV & Outdoors

Using a Mountain Pie Maker is as simple as putting your bread slices (or crust) on each side of the pie maker and adding in your ingredients to one side. Then, once you're ready to cook it over the fire, you close the two sides together and hold it over the fire to cook. Since most are made of cast iron, it will get hot quickly and heat in a.


What a Pudgy Pie Is and How to Make One

Makes 1 cheese quesadilla pudgy pie. Directions: Butter the bottom pie iron and gently press the middle of a tortilla down into it in the bottom half of the campfire pie iron. Fill with the cheese. Then gently fold the tortilla down over top of the filling. Spread some butter on the top of the campfire pie iron.


Milky Way Pudgy Pie Recipe Taste of Home

Separate the pie iron and place it on a heated grill or fire for 10 minutes turning halfway through. Remove pie iron from the grill and let cool but while it is still warm, wash in warm soapy water scrubbing with a nylon brush to get the wax off. Put them back on the grill to dry, remove, and let it cool completely.


Milky Way Pudgy Pie Recipe Taste of Home

Pie Iron Pita Grilled Cheese. Delicious pita bread stuffed with feta cheese, mozzarella cheese, spinach, sun-dried tomatoes, and pesto, then placed in the pie iron and warmed until perfect. Inspired by this pita grilled cheese, this pie iron sandwich would be a perfect camping lunch. Fresh Off The Grid.


S'mores Pudgy Pies + Video Jelly Toast

Place one slice of bread in a greased sandwich iron. Spread with Nutella; sprinkle with cracker crumbs and marshmallows. Top with remaining bread slice. Close iron. Cook over a hot campfire for 1 to 1-1/2 minutes or until golden brown, turning occasionally.


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Butter 1 side of a slice of bread, and place buttered side down on pie iron. Spread Apple Pie filling on top of the slice of bread, sprinkle with Ground Cinnamon, then drizzle with Caramel Syrup. Butter 1 side of another slice of bread, and place buttered side up on top of the Apple Pie Filling topped bread. Close up campfire pie iron, and cook.