Loaded BBQ Pulled Pork Tater Tots Perfect Game Day Family Meal!
Ingredients 1 (28 ounce) package frozen bite-size potato nuggets (such as Extra Crispy Tater Tots®) 2 cups shredded pepperjack cheese 2 cups cooked pulled pork ½ cup chopped white onion ¼ cup chopped pickled jalapeno peppers ½ cup barbeque sauce (such as Cattlemen's®) 1 cup prepared coleslaw (Optional) 1 bunch green onions, sliced Directions
1 Month In Inverness, FL Here's What We Did No Home Just Roam
My Instant Pot model. Loaded Pulled Pork Tater Tots I also want to share with you other leftover pulled pork recipes I have created that I know you will love: Pulled Pork Spring Rolls Pulled Pork Sliders Pulled Pork Toasts Pulled Pork Mac & Cheese Pulled Pork Scalloped Potatoes Pulled Pork Taco Bowls Cuban Mojo Pork Sandwich Watch me make it!
Sinful Sundays smothered tater tots w/ pulled pork
Recipe What are Totchos? Also called "Tater Tot Nachos", Totchos are nachos made with tater tots instead of tortilla chips. If you love tater tots, you'll love them loaded with all your favorite nacho toppings even more! This loaded tater tots recipe has a mouthwatering barbecue spin. We've added BBQ pulled pork, baked beans and BBQ sauce.
Sinful Sundays smothered tater tots w/ pulled pork
Instructions. Preheat the oven to 450 degrees F (230 degrees C). Spray the cups of a 12-cup muffin pan with nonstick cooking spray. Place 4 to 5 frozen tater tots into each muffin cup. Bake in the preheated oven for 10 minutes. Remove muffin pan from the oven.
BBQ pulled pork loaded tater tots. • /r/food Bbq pulled pork, Tater
1 cup water 1 Tbsp BBQ seasoning 1 32-ounce bag frozen tater tots 1 28-ounce can baked beans 2 cups shredded Monterrey jack cheese 1 cup barbecue sauce Salt Green onion (optional) How to Make This Tater Tot & Pulled Pork Casserole Recipe You can use your favorite barbecue recipe, leftovers, or make your own pulled pork mixture in a slow cooker.
Recipe Pulled Pork Tater Tot Hotdish Minnesota Grown
Ingredients 1 (28 ounce) package frozen bite-size potato nuggets (such as Tater Tots®) salt to taste 2 ½ cups cooked pulled pork 1 cup barbeque sauce ¼ cup sour cream ½ teaspoon smoked paprika White Cheddar Cheese Sauce: 2 tablespoons unsalted butter 1 ½ tablespoons all-purpose flour 2 ½ cups milk 5 ounces shredded white Cheddar cheese
Tater Tot Pulled Pork Casserole Recipe by Tyne Cookpad
When the BBQ pork has about 20 minutes left in the pressure cooker, place the frozen tater tots onto a baking sheet and bake in the oven for 20-25 minutes until very crispy. Remove from the oven. Layer the tater tots with shredded cheese and the BBQ pulled pork. Put back in the oven for 5-7 minutes until the cheese is melted.
GlutenFree BBQ Pulled Pork Loaded Tater Tots (Loaded Totchos)
Ingredients cooking spray 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®) 8 ounces prepared pulled pork ¾ cup shredded Cheddar cheese ¼ cup BBQ sauce ⅓ cup sour cream 3 medium green onions, chopped Directions Preheat the oven to 450 degrees F (230 degrees C).
Pulled Pork Tater Tot Casserole Recipe Life's Ambrosia
Combine equal parts bbq sauce and ranch to drizzle over the top (it's delicious!). Want more of a taco version? Toss the frozen tots with some taco seasoning before baking and use taco meat or shredded chicken instead of pulled pork. Satisfying.
Loaded tater tots Tater tots with bacon, pulled pork and n… Flickr
Preheat the oven to 450°F. Spread the tater tops across a large baking sheet and bake for 25 minutes, until golden and slightly crisp. Remove from the oven and sprinkle half the cheese over the tater tots. Distribute the pulled pork evenly over the cheese layer and top with the remaining cheese. Scatter jalapeños over the top.
Seriously excited about these Pulled Pork Tater Tot Nachos we made for
Place tater tots in a single layer across pan and bake in preheated oven for 10 minutes. Remove from oven and top with bbq sauce & pulled pork mixture and bake for 10 minutes more. Remove from oven and drizzle cheddar cheese sauce over pork and bake 5 minutes more. If using shredded cheese, you might need to bake longer for it to melt.
Leftover Pulled Pork Tater Tot Casserole Recipe Our Zesty Life
Instructions Place a cast-iron baking pan in oven, and preheat oven to 450°. In a small Dutch oven, melt butter over medium heat. Reduce heat to low. Add cheeses, half-and-half, and green chiles; cook, stirring frequently, until cheese is melted and mixture is smooth, 15 to 20 minutes.
Loaded BBQ Pulled Pork Tater Tots Perfect Game Day Family Meal!
These BBQ Pulled Pork Tater Tots are loaded with shredded Mexican cheese, pulled pork tossed in a homemade BBQ sauce, a chipotle aioli sauce, and garnished with green onions. ( Jump to Recipe) THIS is the king of comfort food at it's finest. A few times a year, I happen to check into a family owned BBQ joint in midtown by the name of Tank House.
Loaded BBQ Pulled Pork Tater Tots Perfect Game Day Family Meal!
Instructions. Begin by making the Pulled Pork: Preheat the oven to 300 degrees. At the bottom of a large Dutch oven, place the onions. Mix all the spices together and rub them all over the pork. Place the pork butt on top of the onions, fat side up. Add the chicken stock to the bottom of the pot.
Leftover Pulled Pork Tater Tot Casserole Recipe Our Zesty Life
What is traditional? Also known as "hot dish", tater tot casserole is popular in the midwest. It's popular dish to bring to potlucks because it is always a crowd pleaser. What is in tater tot casserole? That is the wonderful thing. There are SO many ways to make this classic dish.
GlutenFree BBQ Pulled Pork Loaded Tater Tots (Loaded Totchos)
Loaded BBQ Pulled Pork Tots can be easy and amazing with simple favorites like Kraft ® Original Barbecue Sauce! The coleslaw on top is just as easy with staples we always find in our fridge, Heinz ® Yellow Mustard and Kraft ® Mayonnaise. Prep Time: 15 min Cook Time: 45 min Total Time: 1 hour Makes 12 servings