Pumpkin Spice Smoothie Recipes
This easy-as-pie pumpkin pie spice smoothie is ready to be sipped in 5 minutes, complete with whipped topping and Graham crackers for the perfect Instagram smoothie pic.
Pumpkin Spice Smoothie Recipe Mott's®
Pour iced coffee into ice cube trays and freeze until solid. Place iced coffee cubes, banana and yogurt into blender pitcher. Cover and blend until smooth. Top with with whipped topping and pumpkin pie spice when serving, if desired. Prep Time: 5 minutes.
Yet Another Reason To Stay Clear Of Pumpkin Spice Coffee Drinks This Fall
Freeze the coffee in an ice cube tray. Blend the frozen cold brew cubes and ½ cup regular ice with the pumpkin, banana, milk, brown sugar and pumpkin pie spice in a blender until smooth. Pour.
Vegan Pumpkin Spice Smoothie
Ingredients. 2 medium frozen bananas. 1/2 cup unsweetened pumpkin puree. 3/4 cup coffee cold (I just used leftover from the morning's pot!) 3/4 cup milk any kind. 1/2 teaspoon pumpkin pie spice. 1 teaspoon maple syrup.
Pumpkin Spice Smoothie Luv Cooks Love people with food.
Prep: 5 minutes. Total: 5 minutes. Author: Sarah Bond. Calories: 157kcal. Servings: 2. Print Rate. Tis the season for pumpkin spiced everything! This Healthy Pumpkin Smoothie is packed with all the autumn flavors and coffee (yes, COFFEE!) to get you going in the morning.
Pumpkin Pie Spice Coffee Smoothie The Blond Cook
Pumpkin Spice Smoothie With Yogurt Ingredients: Pumpkin milk from my Pumpkin Spice Latte recipe. This gives the smoothie the flavor. Greek yogurt, plain or vanilla flavor - adds natural protein. Greek yogurt adds an additional 18 grams of protein (depending on brand - I use Fage). It has a little zing to the flavor.
Healthy Pumpkin Spice Smoothie Recipe Sequins & Stripes
For full instructions, including amounts and temperatures, see the recipe card below. Combine. Add pumpkin puree, pumpkin pie spice, banana (if using), sugar-free white chocolate hazelnut spread, yogurt, milk, and vanilla to a high-powered blender. Blend. Blitz the pumpkin pie smoothie until creamy.
Pumpkin Spice Smoothie
1 ripe banana. 1 cup plain nonfat Greek yogurt. 1 ¼ cup canned pumpkin. 1 tablespoon ground flax seed. 8 teaspoons agave nectar or honey or to taste. ¾ teaspoon ground cinnamon. ½ teaspoon ground nutmeg. 9 ice cubes. Cook Mode Prevent your screen from going dark.
Pumpkin Pie Spice Coffee Smoothie Apples for CJ
To make this Pumpkin Spice Latte Smoothie you'll need: ½ cup pumpkin puree. ½ cup milk. ½ cup coffee. 1 banana, frozen. 2 Tbsp maple syrup. 1 tsp cinnamon. ¼ tsp ground ginger. ¼ tsp ground nutmeg.
Pumpkin Pie Spice Coffee Smoothie The Blond Cook
This pumpkin spice latte smoothie is a spin off of a very popular recipe on my website - the coffee banana smoothie. It's got coffee, pumpkin spice and is sure to wake you up for the day ahead! Ingredients. Scale. 1x 2x 3x 4x 5x 6x 7x 8x 9x 10x 11x 12x 13x 14x 15x 16x 17x.
Pumpkin Spice Smoothie Easy Delicious Recipes
Laura. This healthy pumpkin smoothie is a nutritious way to satisfy your pumpkin spice cravings this fall. It's like a liquid pumpkin pie in a glass but made with good-for-you ingredients like pumpkin, bananas, Greek yogurt, fall spices and maple syrup. This pumpkin pie smoothie is easy to make in 5 minutes in the blender.
Pumpkin Spice Smoothie Deliciously Sprinkled
Ingredients. 1/2 cup coffee cooled. 1 cup almond milk or any non-dairy milk. 1 tablespoon Manuka honey. 1/4 cup pumpkin puree. 1 frozen banana. 1/2 cup frozen cauliflower or butternut squash optional. 1 1/2 teaspoons pumpkin pie spice you can buy it from the store or make your own!
Homemade Pumpkin Spice Coffee Creamer Crunchy Creamy Sweet
Instructions. Pre-freeze pumpkin puree by dividing 1 (15 ounce) can into an ice cube tray and freezing. (You will have enough to fill more than one tray.) Combine all ingredients, except cinnamon stick, in blender and blend until smooth. Pour into glass; garnish with a cinnamon stick.
Deliciously Sprinkled » Pumpkin Spice Smoothie » Print
Buy a whole pumpkin, and cut it into pieces, discarding the seeds. Roast the raw pumpkin slices, then scoop out the flesh and puree it in a blender until smooth. Store any leftover pumpkin puree in the freezer for up to five months. Or use up leftover pumpkin to make a dessert Pumpkin Dip or Vegan Pumpkin Pie.
18 Unique & Delicious Protein Smoothies (Recipe RoundUp) Hungry Hobby
If you forget this step, just add a 2 or 3 extra ice cubes when making. Place ingredients into blender in order listed. Secure lid and blend on high until smooth. (I used the "Smoothie" setting on my Blendtec). Pour into glass or bowl and enjoy immediately. Can cover and store in refrigerator for up to 24 hours.
Pumpkin Spice Coffee Jill Mac Nutrition
Banana - use one frozen banana. To easily freeze, cut the banana into slices and lay on baking pan lined with parchment paper. Place in the freezer for 30 minutes to 1 hour until frozen solid. Coffee - cold brewed coffee. Pumpkin puree - Use the plain pumpkin puree and not the pumpkin pie puree.