Simple Fried Spinach Balls Recipe


SpinachCheese Swirls Recipe Pepperidge farm puff pastry, Spinach

Recipe source: Teri Carcano of Malibu, Calif. To use fresh greens instead of frozen greens: Instead of 20 ounces of frozen spinach, I used 10 ounces of fresh baby spinach and 10 ounces of mixed baby greens (kale, spinach, chard, etc.). Wilt the greens in a hot dry skillet, in two batches (due to volume). When wilted, remove to a chopping board and cool to room temperature.


You Eat Like That Every Day? Retro Spinach Balls

Directions. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix the frozen chopped spinach, Italian-style seasoned bread crumbs, Parmesan cheese, butter, green onion, eggs, salt and pepper. Shape the mixture into 1 inch balls. Arrange the balls in a single layer on a large baking sheet. Bake in the preheated oven 10 to 15.


Spinach Balls Recipe Video The WHOot Spinach balls, Recipes, Spinach

Crush the corn chex cereal in a plastic bag using a rolling pin or mallet. Alternatively, crush cereal in a food processor. In a large bowl mix together lightly beaten eggs, melted butter, parmesan cheese, green onions, dried sage, onion powder, Italian seasoning, and salt. Portion out into 1 inch balls.


Spinach & Cilantro Meatballs A Polished Palate

Preheat oven to 325ºF; place parchment paper on baking sheet and spray lightly with oil. spray oil for baking pan. Place frozen spinach in microwave safe bowl and cook on high 6-minutes. 10 ouncees frozen spinach. Place cooked spinach in fine-meshed strainer; press with paper towel to remove all liquid.


Simple Fried Spinach Balls Recipe

Preheat oven to 400°F. Squeeze the excess water from the spinach and put into a large mixing bowl. (If the spinach is not chopped small enough, then go ahead and chop some more.) Add the remaining ingredients and mix well by hand. (I wear latex gloves while mixing and making the balls.)


Spinach Balls Recipe with Mustard Dipping Sauce Recipe Mustard

Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl. Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface. Brush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach. Starting at a short side, roll up like a jelly roll. Cut into about 20 (1/2-inch) slices.


OUR FAMILY RECIPES SPINACH BALLS

Form into small balls. Place on cookie sheet. in 375 degree oven for 20 minutes. Ingredients: 10 (cheese .. eggs .. onions .. parsley .. spinach.) 16. SPINACH BALLS. Cook chopped spinach and drain well. Prepare stuffing. ungreased cookie sheet at 350 degrees for 20 minutes. Makes about 60 bite-size balls.


Spinach Cheese Balls Healthy holiday appetizers, Spinach and cheese

Mix all ingredients together. Let stand for 20 minutes. Roll into balls the size of walnuts. Bake at 350 degrees for 20 minutes. Freeeze if needed. Thaw 20 minutes before warming. Kittencal's Make-Ahead Stuffing Balls. by. 30.


Spinach Balls on a baking sheet

Roll into balls. I made 45 balls from this recipe. Place spinach balls onto parchment-lined rimmed baking sheet and freeze until firm. Transfer to Ziploc freezer bags until ready to serve. To cook, place desired amount of frozen spinach balls onto a parchment-lined baking sheet. Bake at 350°F for 13-15 minutes.


SPINACH BALLS Dish off the Block

Step 5: Melt and Mix. Melt ¾ cup of butter, and combine it with ½ cup of Parmesan cheese. This luscious mixture adds richness to our spinach balls, making them truly irresistible. Introduce a dash of flavors with 1 teaspoon of garlic salt, ½ teaspoon of thyme, and a playful twist of black pepper.


Best Ever Spinach Balls Appetizer • Dishing Delish

Spinach balls may be frozen, either baked or unbaked. (We always freeze ours baked.) To cook baked frozen balls: Remove from freezer about 30 minutes prior to reheating. Reheat in a 350℉ for about 8-10 minutes. To cook unbaked frozen balls: Remove from freezer 30 minutes before cooking. Bake as directed (350℉ for 20 minutes).


Super Simple Spinach Balls, the name says it all. Make these, freeze

Preheat oven to 350 degrees. Drain spinach very well then add to a mixing bowl. Grate onion with a box grater (or chop with a food processor) then add onion to the spinach. Add melted butter, eggs, parmesan cheese, garlic powder and salt then stir well. Fold in dry stuffing mix.


Easy Spinach Balls

Prepare a baking sheet by lining with parchment paper. Thaw spinach and drain well (really squeeze out the water, this helps the spinach balls stick together). Combine all ingredients into a large bowl and mix well. Preheat oven to 350°F. Scoop 1/3 cup mixture and shape into a ball. Place on prepared baking sheet about 2 inches apart.


Baked Spinach Balls Healthy Food Blogs, Good Healthy Recipes, Unique

1 cup chopped fresh mushrooms. 1 small onion, finely chopped. 4 eggs. Steps: Heat oven to 400ºF. Mix stuffing mix, hot water and butter in large bowl until blended. Add remaining ingredients; mix lightly. Shape into 60 (1-inch) balls. Place in single layer on 2 rimmed baking sheets sprayed with cooking spray.


Super Simple Spinach Balls! Great Eight Friends Recipe Spinach

Add the water, melted butter, stuffing mix, Parmesan cheese, garlic powder, onion powder, salt and pepper and stir with a fork until well combined. Add the dry chopped spinach in and stir until thoroughly combined. On a clean surface (I used a cutting mat), divide the mixture into 32 equal piles and roll/form into 32 balls (should be 1 - 1 ½.


Pin on Pizza Recipes

Ingredients. 2 packages frozen chopped spinach 2 cups Pepperidge Farm Herb Seasoned dressing 1 cup Parmesan Cheese 1 tablespoon garlic salt 1 onion, minced 1 teaspoon Accent 1 tablespoon thyme 2 eggs, well beaten 1 stick butter, melted. Method. Cook spinach and let drain well. Mix other stuff while spinach is draining. Add everything together.

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