Experience Flavor with a Whiskey Ginger Sour
Additionally, Red Lobster is giving guests a reason to cheer with new, limited-time seasonal cocktails*, including the festive NEW Snowglobe Sangria, NEW Seaside S'mores Martini and NEW Cinnamon Whiskey Sour. Red Lobster®'s NEW Lobster & Shrimp Celebration is here for the holidays, featuring seasonal dishes like the NEW Lobster & Shrimp.
Cinnamon Maple Whiskey Sour Recipe Whiskey sour, Maple whiskey
Fill a large cocktail shaker with ice. Add bourbon, lemon juice, simple syrup, and maple syrup. Shake well to chill the contents, about 20 seconds. Strain into an old-fashioned or rocks glass filled with ice. To serve, carefully light just the tip of a cinnamon stick (be cautious as it can blow off embers).
Maple Whiskey Sour with Cinnamon Recipe The Feedfeed
Empty the bottle of whiskey into a large container with a lid. Add the cinnamon sticks and simple syrup and seal. Shake the container and let stand for five days, shaking daily. After five days, add the dried chile peppers to the container, if desired, and shake again. Let stand for three to four more days, tasting after the first day to test.
Cranberry Cinnamon Whiskey Sour by The Redhead Baker Recipe
Add Turbinado sugar and water into a cup and stir until the sugar dissolves. Add 1 cup of crushed ice into the cocktail shaker. Pour all ingredients into the shaker and shake for 30 seconds. Pour into a rocks glass with 1 large ice cube. Add Maraschino Cherries (paid link) (optional) and serve.
Smoked Cinnamon & Maple Whiskey Sour Recipe Smoked cocktails, Maple
Instructions. In a medium-sized saucepan add cranberries, water, sugar, and cinnamon sticks. Bring to a boil over medium-high heat. Reduce to a simmer and continue cooking, stirring occasionally, until the cranberries have burst open and can easily be stirred into the syrup, resulting in a smooth consistency.
Whiskey Sours Easy Drink Recipes Martha Stewart Living Whisky
Add a few cubes of ice to 2 small glasses (any 4-5 oz glass will work), and pour the whiskey sours from the cocktail shaker, dividing the contents equally between the two glasses. Top with a sprig of fresh rosemary, a cinnamon stick, and an orange slice if desired.
Apple Cinnamon Whiskey Sour The Blondielocks Life + Style Recipe
Simply mix up a big batch of the maple and lemon juice. Here's how to make a whiskey sour mix for 8 drinks: Mix 1 cup lemon juice plus ¾ cup pure maple syrup. Or, make this Homemade Sweet and Sour Mix. To make a single drink, measure out 3 ½ tablespoons of the mix with 4 tablespoons whiskey.
Apple Cinnamon Whiskey Sour (Sugar Free) A Full Living
6. Vanilla Cinnamon Maple Whiskey Sour. The Vanilla Cinnamon Maple Whiskey Sour is a perfect cocktail for the winter season. This simple yet delicious cocktail is made with warming bourbon, fresh lemon juice, real maple syrup, vanilla bean, and a pinch of sweet cinnamon. The recipe is easy to follow and can be made in no time.
Red Lobster Cheddar Bay Biscuit Mix, 11.36 oz Walmart Inventory
Fill a cocktail shaker with ice. Pour in the bourbon, lemon juice and syrup. Shake the mixture for about 10 to 15 seconds, until the outside of the shaker is absolutely ice cold. Fill a rocks glass with ice. Strain the mixture into your prepared glass. Garnish with an orange wedge and a cocktail cherry. Serve at once.
Cranberry Cinnamon Whiskey Sour by The Redhead Baker
Winter and the holidays call for a cocktail with warm, cozy vibes. This Cinnamon Maple Whiskey Sour brings the warmth with its blend of smooth whiskey, warm cinnamon, tart fresh lemon juice, and sweet maple syrup. Garnish with a cinnamon stick, lemon slice, and star anise for a delicious classic cocktail with a seasonal twist.
Cinnamon Whiskey Sour Recipe Cinnamon whiskey, Whiskey sour
Instructions. In a small saucepan, bring 1/4 cup water, 1/4 cup sugar and cinnamon sticks to a boil over high heat. Once sugar is dissolved, remove from heat and steep for 30 minutes. Remove cinnamon sticks before using the simple syrup. To make the cocktail, combine bourbon, lemon juice and cinnamon simple syrup in a shaker filled with ice.
Cranberry Cinnamon Whiskey Sour Recipe
Make the simple syrup: Place the cranberries in a medium saucepan with the water and sugar, stir to combine. Cook over medium heat and bring to a boil. Reduce the heat to low and simmer uncovered until cranberries are falling apart, about 15 minutes. Strain the syrup through a fine mesh strainer into a storage container.
These Are the Best Bourbons of the Year, According to the World’s
1. Add ingredients to a cocktail shaker. Add the Fireball liqueur, lemon juice, and simple syrup to a cocktail shaker. 2. Shake well. Add ice to the shaker and shake well. 3. Strain into the glass. Strain the Fireball Whisky Sour into a short glass with a large ice cube.
Cinnamon Maple Whiskey Sour Recipe Whiskey sour recipe, Whiskey
Known the world over, this gourmet Spanish food should be a must-try for any foodie visiting Madrid. Believe me, there is nothing like a plate of recently-cut, high-quality Iberian ham and a glass of wine enjoying the Spanish nice weather on a terrace. 2. Spanish omelet. There's nothing that says 'Spanish Food' like the Spanish omelet.
Red Lobster Cheddar Bay Biscuits Recipe Recipe Cheddar
Instructions. 1. In a cocktail shaker, combine the bourbon, lemon juice, maple, vanilla, and cinnamon. Add ice and shake. Strain into a glass. 2. Garnish with vanilla rosemary (recipe in notes) and cinnamon. If desired light the cinnamon on fire for a smoky effect.
Cinnamon Maple Whiskey Sour Rezept im MALT WHISKY Magazin
Step One - First, add the whiskey, cranberry juice, and cinnamon syrup to a cocktail shaker. Then, add fresh lemon juice. Use a citrus squeezer to extract the juice. Step Two - Add a handful of ice to the shaker. Firmly place the lid on the shaker. Shake for 30 seconds to combine and chill the ingredients.