Watermelon Rice Krispie Treats How To Make Rice Crispy Treats


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Instructions. Lightly grease a round 9 inch cake pan. Over medium heat melt 2 Tablespoons of butter in a large saucepan. Stir in 2 1/2 cups of miniature marshmallows and stir until completely melted. Add in a few drops of green food coloring and stir into the marshmallow mixture until well blended. Then stir in 3 cups of the Rice Krispies until.


HOW TO MAKE WATERMELON RICE KRISPIE TREATS! What About Watermelon?

Spray a 10-inch springform pan or a 10-inch cake pan with non-stick cooking spray. Set aside. Melt 1 tablespoon butter In a large saucepan over medium heat. Add 2 cups of miniature marshmallows and continue cooking, stirring constantly, until the marshmallows have melted. Add several drops of green food coloring and 1-2 drops of neon green to.


Watermelon Rice Krispie Treats How To Make Rice Crispy Treats

In a large sauce pan melt the butter. Once the butter has completely melted add in your bag of marshmallows and constantly stir until the marshmallows have completely melted. In a large bowl pour ⅔ of the marshmallow mixture. Add 4-6 drops of green food coloring and stir.


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In a large mixing bowl, microwave together ¼ cup butter and the marshmallows for one minute. Stir until smooth (microwave for an additional 30 seconds if needed). Use a large rubber spatula to mix in the cereal. Press the mixture into a 10x15 jellyroll pan lined with foil (it's okay if you need to use a 9x13; you'll just have thicker treats).


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Add 1 ¾ cups of rice krispies cereal and stir until evenly coated in the green marshmallow mixture. Turn the mixture out into the prepared cake pan. Lightly spray your fingertips with cooking spray and shape the treats into a ¾-1 inch ring around the outside of the pan. Set the pan aside while you make the center of the watermelon.


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Add vanilla and mix well. In a large mixing bowl, mix together the melted marshmallow mix and rice krispy cereal. Stir in the last cup of marshmallows and mix well. Divide the krispy mixtures into 2 separate mixing bowls. Tint one with green food coloring and the other with red food coloring.


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Instructions. Split your Rice Krispies into 2 separate bowls (3 cups in each bowl). Empty 1/2 bag of marshmallows and 11/2 Tablespoons of butter in a large microwave-safe bowl or into a large pan on the stove. Add the other half of the marshmallows and the other 1 1/2 Tablespoons of butter to another bowl or pan.


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Allow the red rice krispies mixture to cool slightly before adding mini chocolate chips or the seeds. If not the chips will just melt. Allow to cool completely before cutting them. I made 30 slices so they were pretty thin, I wanted everyone in his class to be able to try one if they wished.


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Step 1: Spray a 10-inch round cake pan or springform pan with non-stick cooking spray. Set aside. Step 2: Melt 1 tablespoon of butter in a large saucepan over medium heat. Add in 2 cups of miniature marshmallows and continue cooking, stirring constantly until the marshmallow mixture is completely melted and smooth.


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Add 4 cups of Krispie cereal into each pot and stir until fully coated. 8 cups Rice Krispie Cereal. Grease spring form pan well with butter. 1/2 cup butter. Pack in the green mixture around the edges of the pan forming the "rind" of the watermelon. Fill the center with the red cereal mixture and press flat. Let cool.


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How to Make Watermelon Rice Krispie Treats. Spray a 10-inch springform pan with non-stick spray and set aside. In a large pot, melt one tablespoon butter and add 2 cups of miniature marshmallows. Continue cooking, stirring constantly, until the marshmallows melt completely. Add several drops of green gel food coloring and 1-2 drops of neon.


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Stir until marshmallows are melted. Add 1 tsp vanilla and strip to combine. In a large bowl, pour melted marshmallows over Rice Krispies. Mix together. Stir in the last cup of mini marshmallows and stir to combine. Divide mixture into 2 bowls, putting about 2/5 in one bowl and 3/5 in another.


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Directions. In a microwave or a large saucepan over low heat, melt marshmallows, oil and, if using, extract; stir until smooth. Remove from heat; remove half the mixture to another saucepan over low heat. Stir in the green coloring; add 3 cups cereal and stir to combine.


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let cool for about 5-10 minutes. lift the wax paper (with the treats on it) up and out of the pan and place it on a work surface. press chocolate chips upside down into the pink portion of your treat. slice into 8 slices. optional: push craft sticks into the green centers.


Watermelon Rice Krispie Treats

Place 7 ounces of marshmallows (4 cups of mini OR about 27 regular) in a microwave-safe bowl with 2 ⅔ tablespoons butter. Place 3 cups of Rice Krispies in a large, greased bowl. Follow the instructions above, using pink food coloring. Scoop the pink treats in the center off the ring, pressing firmly down to fill the circle.


watermelon rice krispy treats are arranged in the shape of slices and

Grease pie plate or cookie sheet with cooking spray (do not overspray or they will be greasy). Start by making the rind. Melt the marshmallows and butter in the microwave (30 - 45 seconds).