Broccoli and Breakfast Sausage Quiche Healing and Eating


Kitchen Stories Savory Sausage & Broccoli Quiche

Melt 2 tablespoons butter in a large saucepan over medium-low heat. Add broccoli, onion, and garlic; cook, stirring occasionally, until vegetables are soft. Spoon vegetables into pie crust and sprinkle with mozzarella cheese; set quiche on a baking sheet. Combine eggs and milk together in a bowl; season with salt and pepper.


Sausage Broccoli Quiche Broccoli Quiche, Cheese Pizza, Sausage

Preheat oven to 375ºF. Blanch the broccoli florets in a pan of boiling water for 1 minute. Drain and set aside. In a bowl, whisk together the milk, heavy cream, eggs and egg yolk. Season to taste with salt and pepper. Roll out dough on a lightly floured surface until it is 1/8-inch thick.


Smoked Sausage & Kale Quiche with Broccoli Crust Recipe EatingWell

Bake in preheated oven for 15 minutes. Then reduce heat, leaving the pie in the oven to 350 degrees F (175 degrees C) and bake for an additional 35 minutes. When it is done the top of the quiche will begin to turn a nice golden brown. Remove from oven and allow to sit 5-10 minutes before serving. Enjoy!


Rosie's Country Baking Broccoli Rabe, Italian Sausage and Mozzarella

Cook the filling: Heat the olive oil in a large sauté pan over medium-high heat. Add the broccoli, red onions, and bell peppers to the pan and sprinkle with ¼ teaspoon salt. Cook until the vegetables are softened, about 3 to 4 minutes. Add the sausage and cook until heated through, another 2 to 3 minutes.


sausage and broccoli quiche with a simple whole wheat crust Fit Mama

Instructions. Preheat your oven to 375 degrees. In a large skillet, warm the butter and olive oil over medium high heat and brown the sausage along with all of the vegetables until no pink remains and the veggies are softened. Continually stir, it takes about 10 minutes. Remove from heat and let cool slightly.


Kitchen Stories Savory Sausage & Broccoli Quiche

Preheat the oven to 350°F. In a large skillet over medium-high heat, brown sausage, and after it is done cooking drain the sausage and set aside. While browning the sausage steam the broccoli. In a large mixing bowl add the sausage, mayo, milk, pepper. broccoli, eggs, and cheese and mix well.


Kitchen Stories Savory Sausage & Broccoli Quiche

Directions. Preheat oven to 450°F. Spray bottom and sides of a 13x9-inch baking pan with cooking spray. On a lightly floured surface, unroll and stack crusts on top of each other. Roll to a 16x12-inch rectangle. Fit crust into pan, pressing firmly into corners and sides. Flute top of crust, if desired. Bake for 6 minutes.


quiche

In a medium bowl, beat the eggs. Whisk in the milk, mustard, salt, and pepper and mix thoroughly. Spread the sausage on the bottom of the pie crust. Top it evenly with the broccoli and cheese. Slowly and evenly pour the egg mixture over everything. Place the quiche on a baking sheet to catch any spills. Bake it for 40 - 45 minutes until it is.


Kitchen Stories Savory Sausage & Broccoli Quiche

Remove from heat and slice sausage into smaller pieces. Arrange meat mixture in the pie crust; add broccoli and 3/4 cup cheese to the pie crust. In a bowl, beat together eggs and half-and-half. Pour egg mixture slowly over ingredients in pie crust, being careful not to pour above the ridge of the pie pan. Sprinkle remaining 1/4 cup cheese on.


Savory Sausage & Broccoli Quiche Cozy Country Living Recipe

Preheat oven to 350°F. Coat a 9-inch glass round pie dish with cooking spray. In a large pot of boiling, salted water, cook broccoli until bright green and crisp-tender, 1-2 minutes; drain and rinse well with cold water. Dry broccoli thoroughly with paper towels; toss broccoli in prepared dish along with cheese, onion and sausage.


Broccoli and Cheese Sausage Quiche • MidgetMomma

Preheat oven to 400° F. Place sausage in a sauté pan over medium heat. Breaking up with spatula, cook for approximately 7-10 minutes or until browned. Transfer sausage to a plate. Set aside. Bake piecrust for 10 minutes. Remove from oven and set aside. Reduce oven temperature to 325°F.


Kitchen Stories Savory Sausage & Broccoli Quiche

To make the crust, start by preheating the oven to 350 degrees F. Combine the oat flour, almond flour and ½ tsp sea salt together in a bowl. Whisk 2 eggs, melted butter and 1 tbsp of water together in a separate bowl. Stir the egg mixture into the flour mixture until combined. If it feels a little dry, add in an additional 1 tbsp water.


Hash brown crust quiche broccoli sausage Amy the Family Chef

While sausage is cooking, steam broccoli until fork tender. 4. In a large mixing bowl, add eggs. Use a fork or whisk to lightly beat eggs. Add heavy cream, mustard, tamari, salt, and pepper. Whisk to combine. 5. Add sausage, onions, peppers, and broccoli to egg mixture. Stir to combine ingredients.


Savory Sage Sausage, Broccoli And Tomato Quiche Recipe Bob Evans Farms

Preheat the oven to 400°F, and coat a 9-inch glass pie plate with oil or cooking spray. Layer sausage, tomato, broccoli in prepared pie plate, and top with the shredded cheddar cheese. In a bowl, whisk together the eggs, milk, salt, pepper, and dry mustard, and pour over the meat and cheese in the pie plate.


Sausage Broccoli and Cheese Quiche • MidgetMomma

Preheat the oven to 350 degrees (F). Lightly grease a 9″ pie plate or quiche pan. Make quiche filling as directed into recipe box. Pour the mixture into the prepared dish and bake for 40 minutes, or until a knife inserted in center comes out clean.


Savory Sausage & Broccoli Quiche Cozy Country Living Recipe

8. Place cornstarch in large bowl; add 3 tablespoons milk and whisk until cornstarch has dissolved. Whisk in remaining milk, eggs, yolk, cream, salt, pepper, nutmeg, and cayenne until smooth and homogeneous. 9. Scatter sausage, rabe, and mozzarella evenly over crust. Gently pour custard mixture over filling. Using fork, push filling components.