Sweet Potato Casserole with Marshmallows Recipe Salty Side Dish


Roasted Pear and Sweet Potato Gratin The Mediterranean Dish

Pears and sweet potato slices are tossed together in extra virgin olive oil (and a little melted butter) and seasoned with rosemary, nutmeg and cinnamon. You can arrange them in a gratin dish however you like, making sure not to crowd the dish. I like to arrange them in my cast iron skillet in circles following the shape of the skillet.


Easy Cheesy Potato Casserole (the BEST Side Dish!) Oh Sweet Basil

Preheat oven to 375°F. Grease a 9 x 13 pan. Place sweet potatoes in a pot of boiling water. Simmer for 15 minutes or until fork tender. Drain. In a large bowl (or in the pot the potatoes were cooked in), mash the sweet potatoes with brown sugar, butter, cinnamon, vanilla and salt & pepper.


Sweet Potato Casserole with Marshmallows Recipe Salty Side Dish

INGREDIENTS 3 large sweet potatoes (about 3 pounds) 3 large USA Bosc Pears, peeled, cored and cut into 1/4-inch slices 2 tablespoons fresh lemon juice 1/2 cup (1 stick) unsalted butter (divided) 1/2 cup pure maple syrup 1 1/4 teaspoons kosher salt (divided) 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 cup chopped pecans


PotatoPear Casserole

Preheat Oven to 350º. Mix all spices together in a small bowl and set aside. Core the apples to prepare them for slicing. Then, slice the sweet potatoes, apples, and pears into 1/4-inch thick slices using a mandolin or very sharp knife. After slicing the pears, use the apple corer to remove any remaining seeds.


Classic Sweet Potato Casserole Recipe

Spoon the topping evenly over the sweet potatoes. Step 6. Bake the casserole until slightly browned, about 35 minutes. Remove the casserole from the oven and add the marshmallows in an even layer. Return to the oven and bake until marshmallows are toasty and melted, about 5 minutes. Let sit for 5 minutes before serving.


Sweet Potato and Pear Casserole

Ingredients: 8 Serves: 6 Nutrition information Advertisement ingredients Units: US 4 medium sweet potatoes, peeled, cooked, and mashed 3 tablespoons butter, melted 1 tablespoon brown sugar 1⁄4 teaspoon salt 1⁄4 teaspoon cinnamon 1 tablespoon honey 1 teaspoon grated orange peel 1 (16 ounce) can pear halves, juice reserved directions


Vegan Sweet Potato Casserole with Maple Pecan Topping Jessica in the

Pear and sweet potato casserole 4 Points® Total Time 55 min Prep 15 min Cook 40 min Serves 6 Difficulty Moderate Layers of juicy pears and sweet potatoes are flavored with a lightly spiced lemon-ginger sauce. This casserole is fabulous for all of your holiday celebrations.


Spiced Apple, Sweet Potato and Pear Casserole, Mom Explores The Smokies

Not as rich as a sweet potato casserole or as sweet as candied yams, this is a healthy addition to your Thanksgiving or Holiday meal. Since everything is tossed together and baked in one pan, clean-up is easy. Also, it's just as good served warm as a side or cold as a salad.


Easy Sweet Potato Casserole {with Pecans} Lil' Luna

INGREDIENTS SWEET POTATO CASSEROLE 2½ pounds sweet potatoes, peeled and cut into about 2-inch pieces 2 eggs 2 tablespoons brown sugar 1/4 teaspoon ground cinnamon 1 tablespoon Olive This! Butter Olive Oil, plus a drizzle for the casserole dish 1 cup evaporated milk 1 teaspoon vanilla extract 2 tablespoons Olive This! Cinnamon Pear Balsamic Vinegar


MapleGlazed Sweet Potato & Pear Casserole USA Pears

Sweet Potato & Pear Casserole with Bourbon, Bacon and Maple Syrup. Ingredients: 2 pounds sweet potatoes, peeled and cut into 1/2-inch rounds; 4 slices bacon;. Bake, occasionally using a bulb baster to baste the sweet potatoes and pears with the syrup mixture in the baking dish, until the top begins to brown and the sweet potatoes are tender.


Spiced Apple, Pear & Sweet Potato Spiced apples, Sweet potato

In this updated take on the classic sweet potato casserole, sliced pears are layered in for delicious sweet flavor, enhanced by a buttery maple glaze. It's b.


Easy Sweet Potato Casserole The Country Cook

INSTRUCTIONS Boil sweet potatoes until barely tender, about 15 minutes. Drain well. Arrange potatoes and pears in alternate layers in medium casserole. Combine brandy, orange juice, brown sugar, butter and raisins in small pan. Heat over medium heat until sugar is dissolved and butter melted. Season with a little salt.


Sweet Potato Casserole {Best Topping!} Cooking Classy

Preheat the oven to 425°F. Line a baking sheet with foil and brush an 9x13-inch baking dish with olive oil. Use a fork to poke a few holes into the sweet potatoes. Place on the baking sheet and roast until very tender, about 60 minutes.


Sweet Potato Casserole with Marshmallows and Pecans

Ingredients 3 large sweet potatoes, peeled and sliced 3 large eggs 1 pear, thinly sliced 3 tablespoons olive oil (45ml) 2 tablespoons butter (28.4g) 1 sprig of fresh rosemary 1 sprig of fresh thyme 3 tablespoons honey (45ml) ¼ cup chopped pecans (37.5g) ¼ cup crumbled blue cheese (56.2g) Kitchen Tools Used Cutting board Chef's knife Stockpot


easy sweet potato casserole recipe

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Sweet Potato and Pear Casserole Recipe

Preheat oven to 375°F. 4. Arrange the sweet potatoes and pears in alternating layers in a medium-size casserole dish. 5. Combine the brandy, orange juice, brown sugar, butter and raisins in a small saucepan. 6. Cook over medium heat until the sugar is dissolved and the butter is melted. Season with a little salt. 7.