How to Make West Virginia Hot Dog Sauce Recipe The Kitchen Wife
A West Virginia hotdog is one with chili and coleslaw on top. The combination of a rich meaty chili combined with the tangy crispy coleslaw is magical. It turns the humble hotdog into a culinary delight. If you order a hot dog with "everything" you will get chili and slaw, as well as onions, ketchup, and mustard, if you are in my home state.
Let me introduce you to the West Virginia Hot Dog. What Bri's Cooking
Directions. Grilled or Boiled Hot Dog. Cook on hot oiled grates, turning, until charred, about 5 minutes. Or cook in boiling water or beer, 4 to 6 minutes. Chili. Combine 1 pound ground beef, 1/2.
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Step 1: Brown the ground beef and drain off excess fat. Step 2: Cook up the aromatics along with the spices and tomato paste. Step 3: Throw the beef back in with the beef broth and chili sauce. Step 4: Simmer it. The longer, the better! Start with 30 minutes but let it go low and slow until it's nice and thick.
How to Make West Virginia Hot Dog Sauce Recipe The Kitchen Wife
Make the chili sauce: In a stockpot or Dutch oven, combine the beef (do not brown first), onion, tomato sauce, tomato paste, chili powder, sugar, salt, pepper, garlic salt and 2 cups (480 ml) water. Stir until combined then add the bay leaves. Cover and simmer over medium-low heat for about 2 hours. Stir in the vinegar and simmer for 30 minutes.
How to Make West Virginia Hot Dog Sauce Recipe The Kitchen Wife
Katie Lee: Rachael Ray West Virginia-Style Hot Dogs Recipe Directions. In a Dutch oven, mix the beef with tomato sauce, chili powder, garlic salt, onion, tomato paste, sugar, 2 cups of water, salt and pepper. Stir to mix everything together before adding bay leaves. Cover and simmer on medium low for around two hours.
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Directions. Preheat grill to 350 degrees. Place hot dogs on the grill until they're grilled to your satisfaction. Wrap all the buns in heavy foil and lay them on the top rack of the grill for warming. While hot dogs are cooking, pour chili into a saucepan and heat to boil. Reduce heat and simmer until the hot dogs are done.
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Bring to a boil and then reduce heat to medium and cook, stirring occasionally until the ground beef is cooked through and no longer pink. This usually takes about 30 minutes on medium low heat. Add the remaining ingredients, ketchup, chili powder, salt and pepper. Reduce heat and simmer for 45 minutes to an hour.
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"It's comfort food personified." - Read the review in the West Virginia Hot Dog Blog "I had the best chili dog in my life here. I think the dog was great and the steamed bun was a nice addition, but the hot homemade chili "sauce" was outstanding. I didn't even want or need any other toppings." Yelp Reviewer
Crow Hot dog chili sauce, West Virginia style Features
My home state of West Virginia is known for it's hot dogs. If you order a hot dog here with everything it will come with chili, slaw, mustard, and onion. In.
How to Make West Virginia Hot Dog Sauce Recipe The Kitchen Wife
A WV Style hot dog is piled high with mustard, onions, chili sauce, and coleslaw, garnished with pickled jalapeños if you want some extra spice. The uniquely delicious combination of ingredients has been eaten in this state for decades. Print Pin Facebook. Prep Time: 30 minutes. Cook Time: 5 minutes.
West Virginia Chili Dogs (Slaw Dogs) Recipe Custard Stand
West Virginia hot dogs are simply a classic hot dog on a bun that is topped with a generous helping of chili (sauce) and cole slaw. Sometimes you'll see them with diced onions or mustard as well, but chili and coleslaw are the two must-haves. The chili used on a West Virginia hot dog is a thin, meaty chili that is typically made without beans.
Taste and See God's Goodness West Virginia Hot Dog Sauce
West Virginia hot dog chili, or as the natives call it, "sauce" is a strictly a meaty mixture. According to wvtourism.com, one of the most famous hot dog chilis in the state is Custard Stand Chili, which can be found at one of the five Custard Stand Chili restaurants, in over one of 200 stores of the Mountain State, or you can get this tasty mixture from their website.
This recipe comes from the north central West Virginia city of Fairmont
Instructions. Add the beef and beef broth to a deep skillet over medium heat and use a fork to break the meat into small pieces, smashing the meat with the fork to create a finer texture than a traditional ground meat. Add the remaining ingredients to the skillet with the beef and bring to a boil.
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West Virginia's unique food scene extends to hot dogs as well. Like most U.S. regions, hot dogs vary in taste, toppings, bun, and choice of cooking method, per NHDSC . Seattle uses cream cheese .
West Virginia Hot Dog Sauce Recipe Just A Pinch Recipes
It has a finer texture by boiling the ground beef, nothing worse than big lumps of ground beef in chili that tops a hot dog. You get just a little heat with a tad of sweetness and it's the closest I have come to a good West Virginia chili sauce. I know some folks that just do not understand that a good hot dog isn't fully dressed until it has.
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Unlike your tradition chili chock-full of beans, meat, and veggies, West Virginia hot dog chili - or sauce as some call it - is a strictly meaty mixture. One of the most famous hot dog chilis in the state is Custard Stand Chili. This famous chili can be found at one of the five Custard Stand Chili restaurants, in over one of 200 stores in.
