Amazing White Chocolate Popcorn Creations by Kara Popcorn recipes
directions. Melt the chocolate in a double boiler or in the microwave. (Watch it closely if you use the microwave). Microwave 2 bags of popcorn or pop about 7 oz. popcorn kernels. In a large tub, (or 2 large bowls) drizzle melted white chocolate over popcorn. Mix and fluff as you go. Your looking for a light coat of chocolate on the popcorn.
Christmas Popcorn Balls Recipe Home Cooking Memories
Place popcorn in a large bowl. In a microwave, melt white chocolate and butter; stir until smooth. Pour over popcorn mixture and toss to coat. Add the cranberries, nuts and salt. Spread onto waxed paper. Cool until set. Store in an airtight container.
White Chocolate Popcorn {Packed with M&Ms} Lil' Luna
Step 1. Spread out the popped popcorn on a baking sheet. Make sure to remove any un-popped kernels from the pan. Step 2. Get out a microwave-safe bowl. Pour the white chocolate chips and vegetable oil in the bowl. Step 3. Gradually melt the chocolate in the microwave at 30 second intervals. Stir in between intervals.
The Country Cook White Chocolate Popcorn Popcorn Balls Recipe Easy
Drizzle half of the chocolate all over the popcorn in the mixing bowl, then use a large wooden spoon to toss it all together. Stir gently, trying not to break any pieces of popcorn. Drizzle the remaining white chocolate over the popcorn, followed by half of the crushed up candy canes, and stir to combine again. 5.
Pin on Dessert recipes easy
When popping slows, remove from heat and spread popcorn in a single layer on parchment paper. *If using microwave popcorn, skip this step*. While popcorn cools, melt a bag of white chocolate chips in a microwave-safe bowl at 30-second increments until completely melted. Using a fork, drizzle melted white chocolate over popped corn.
White Chocolate Peppermint Popcorn Recipe Life Made Simple
Pop each bag of popcorn as you normally would in the microwave. In a microwave-safe bowl, add 6 ounces of the white candy bark/white chocolate and place in the microwave for 30 seconds. Remove, stir, and repeat for another 30 seconds. Stir, and if you need to add it to the microwave one more time, just try it for about 20 seconds.
kristy.makes recipe white chocolate popcorn with m&ms
Spread out the popped popcorn on a baking sheet. Place the white chocolate chips and vegetable oil in a small microwave safe bowl. Melt by heating in the microwave at 30 second intervals until the chocolate is melted and creamy. Quickly drizzle the chocolate over the popcorn. Allow to cool completely at room temperature.
White Chocolate Popcorn Easy and frugal to make as a dessert!
Place the white candy melts into a microwave-safe bowl. Microwave at 50% power or defrost setting for 1 minute. Stir thoroughly, being sure to scrape the sides and bottom of the bowl.
The Ultimate White Chocolate Popcorn Recipe
Instructions. Lay down a piece of wax paper onto a baking sheet. Place the white chocolate in a microwave safe bowl and microwave for 1 minute at 50% power. Stir until chocolate is completely melted. Microwave and additional 15 seconds if needed. In a large bowl, combine popcorn and white chocolate. Stir until coated.
The Farm Girl Recipes White Chocolate Peanut Butter Popcorn
Expert Tips for Making This White Chocolate Popcorn Recipe. Add Nuts: Place some peanuts in with the salty popcorn. More: Sprinkle in some mini marshmallows, pretzels or coated candy pieces into the mix. Variation tip: Drizzle a little dark chocolate or colored chocolate pieces such as green or red for Christmas. Holiday: Use different sprinkles for different holidays, pink for Valentine's.
BEST EVER White Chocolate Popcorn White chocolate popcorn, White
Instructions. Pour oil into the skillet; Use more if necessary, to coat the bottom. Add the popcorn kernels, and place the lid on the skillet. Place over medium-low heat on the stovetop. Shake pan occasionally, until kernels begin to pop, then shake frequently until you can no longer hear kernels popping.
White Chocolate Popcorn Recipe Yummy popcorn recipes, White
Add the kernels and cover the pot with a tight-fitting lid. Shake the pot gently every 5 seconds until the kernels begin to pop. Then continue shaking the pot until popping is 5 seconds apart. Immediately remove the popcorn from the heat and pour it into a single layer on a rimmed baking sheet.
White Chocolate Holiday Popcorn 4 Ingredient Recipe
Line 2 rimmed baking sheets with wax paper. Spread popped popcorn evenly on both sheets. Set aside. In a microwave-safe bowl, add white chocolate wafers 1 tsp of vegetable oil (if using), and microwave on MED power (50%) for 20-30 second intervals for the first minute, stirring after each cooking interval.
Indulge in the Perfect Blend of Sweet and Salty
Instructions. On a work surface, arrange a large bowl, small microwave safe bowl and a large area for parchment or wax paper. In the small bowl, microwave half of the almond bark or white melting chips in 30 second intervals, until melted and smooth. In the large bowl, place 8 cups (1-1/2 bags) of the popped popcorn.
White Chocolate Peppermint Popcorn Recipe
Instructions. Melt your choice of white chocolate in the microwave or double broiler. Pour chocolate over popcorn, tossing gently to coat. Evenly spread popcorn onto a baking sheet and add sprinkles. Let sit until dry (at least 15 minutes, ideally 2-3 hours).
Chocolate Popcorn made with white and semi sweet chocolate, pretzels
Pop the popcorn per the package instructions. Once the popcorn has popped, pour it into a clean mixing bowl. Now, over a very gentle heat, pour the white chocolate chips into a pan and heat gently until melted, making sure to not burn the chocolate, otherwise, it's game over. Now, pour the melted chocolate over your popcorn, give a gentle mix.
